Make and share this Cheesecake Cookie Cups recipe from Food.com.
Provided by Kree6528
Categories Cheesecake
Time 1h40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Paper-line 12 muffin cups.
- Place one piece of cookie dough in each muffin cup.
- Bake for 10 to 12 minutes, or until cookie has spread to edge of cup.
- Beat cream cheese, sweetened condensed milk, egg and vanilla extract in a medium bowl until smooth.
- Pour about 3 tablespoons cream cheese mixture over each cookie in cup.
- Bake for additional 15 to 18 minutes, or until set.
- Cool completely in pan on wire rack.
- Top with pie filling.
- Refrigerate for 1 hour.
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Pamela Monye
[email protected]I'm allergic to nuts, so I'm going to have to find a different recipe.
Manish Sah
[email protected]I'm not a big fan of cheesecake, but these look really good.
Mayya volk
[email protected]I'm not sure I have all the ingredients, but I'm going to try to make these anyway.
Happiness Ifeanyi
[email protected]This is a great recipe for a special occasion.
Sira Glloboderi
[email protected]I can't wait to make these for my friends.
rouf khan
[email protected]These look amazing!
WaliullaH Dinajpur
[email protected]I'm definitely going to try this recipe.
Omolara Gbolagade
[email protected]Yum!
Manua Olosega
[email protected]These are the perfect combination of sweet and tart. The cheesecake filling is creamy and flavorful, and the cookie cups are the perfect crispy and chewy base.
Suman Bhagat
[email protected]I love that these cheesecake cookie cups can be made ahead of time. It makes them perfect for busy weeknights.
Inga Beck
[email protected]These are so cute and delicious! I made them for my daughter's birthday party and they were a huge success.
SubGenisys
[email protected]I've made these cheesecake cookie cups several times now and they're always a hit. I love how versatile they are. You can use any kind of cookie mix or flavor of cheesecake filling that you like.
vivian iloski
[email protected]These are the perfect dessert for any occasion. They're easy to make, delicious, and they always impress my guests.
Tabitha Lynn
[email protected]I love how easy these are to make. I always have the ingredients on hand, so I can whip them up anytime I have a craving for something sweet.
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[email protected]These were so good! I made them for a potluck and they were gone in minutes. I'll definitely be making them again.
Tariq Mir
[email protected]The cheesecake cookie cups turned out great! I used a chocolate chip cookie mix for the crust and it worked perfectly. The cheesecake filling was also very easy to make and it set up perfectly in the fridge.
Ogunleye Toyosi
[email protected]I made these for a party and they were a hit! Everyone loved them. They're so easy to make and they look really impressive.
Ajmal Vk
[email protected]These cheesecake cookie cups were absolutely delicious! The cheesecake filling was creamy and flavorful, and the cookie cups were the perfect crispy and chewy base. I loved the combination of textures and flavors.