CHEESECAKE PHYLLO CUPS

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Cheesecake Phyllo Cups image

Lorraine Chevalier of Merrimac, Massachusetts borrowed this recipe from a friend, whose husband is diabetic, and has been making the colorful cheesecake bites ever since. Topped with kiwifruit and mandarin oranges, they are just delicious.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2-1/2 dozen.

Number Of Ingredients 7

4 ounces reduced-fat cream cheese
1/2 cup reduced-fat sour cream
Sugar substitute equivalent to 2 tablespoons sugar
1 teaspoon vanilla extract
2 packages (2.1 ounces each) frozen miniature phyllo tart shells, thawed
1 can (11 ounces) mandarin oranges slices, drained
1 kiwifruit, peeled, sliced and cut into quarters

Steps:

  • In a small bowl, beat the cream cheese, sour cream, sugar substitute and vanilla until smooth. , Pipe or spoon into phyllo shells. Top each with an orange segment and kiwi piece. Refrigerate until serving.

Nutrition Facts : Calories 46 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 29mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

Jerry Mercado
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These were amazing! I used a raspberry filling and they were so delicious. I'll definitely be making these again.


Karen Mweetwa
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These were so cute and easy to make! I love that you can use any kind of filling you want.


Prasanna Max
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I had some trouble getting the phyllo dough to stick together, but I eventually figured it out. Other than that, these were really easy to make and turned out great!


Gajindra Kumar yadav
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These were delicious! The phyllo dough was so flaky and the cheesecake filling was so creamy and smooth. I'll definitely be making these again.


Ana Michael
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These were a bit too sweet for my taste, but I think that's just because I used a sweeter cream cheese. Next time I'll try using a less sweet cream cheese or adding some lemon juice to the filling.


Yasir rahi
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I've made these cheesecake phyllo cups several times now and they're always a hit! They're so easy to make and can be customized with different fillings. I've tried them with both sweet and savory fillings and they're always delicious.


Falak Choudary
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These were a bit bland for my taste. I think I'll try adding some lemon zest or vanilla extract to the cheesecake filling next time.


Rishi Gautam
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I followed the recipe exactly and they turned out great! The only thing I would say is that you need to make sure the cheesecake filling is completely chilled before you put it in the phyllo cups, otherwise it will be too runny.


Sathi Akter
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These were so easy to make and they turned out perfect! I'll definitely be making them again.


Gulam Baloch
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These were a bit too rich for my taste, but I think that's just because I'm not a big fan of cheesecake. My husband loved them though, so I'll probably make them again for him.


Md Rabbani
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These are so cute and easy to make! I love that you can use any kind of filling you want. I've tried them with both sweet and savory fillings and they're always delicious.


Shemanto Khan
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I had some trouble getting the phyllo dough to stick together, but I eventually figured it out. Other than that, these were really easy to make and turned out great!


Denson Mohombi
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These were a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, they were really good!


Warda Khan
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I made these for my family and they loved them! The cheesecake filling was so creamy and smooth, and the phyllo dough was perfectly crispy. I'll definitely be making these again.


Abie Sankoh
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These are the perfect finger food for a party or potluck. They're easy to eat and always a hit.


Tayab Hamam
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I was a bit hesitant to try making these because I'm not a very experienced baker, but they were actually really easy to make and turned out great! I'll definitely be making them again.


Arish Muneer
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These are so delicious! I love the way the phyllo dough flakes and the cheesecake filling is so creamy and flavorful.


Traik Osman
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I've made these cheesecake phyllo cups several times now and they're always a crowd-pleaser. The combination of the crispy phyllo dough and the creamy cheesecake filling is irresistible.


Khan Kalabat
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These phyllo cups were a hit at my last party! They're so easy to make and can be customized with different fillings.


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