QUINCE COMPOTE
This is a wonderful use for quinces if you can get your hands on some. If you like, you can puree the compote but I usually like it chunky. You can also serve it with vanilla ice cream or plain whipped cream.
Provided by Annette
Categories Desserts Fruit Dessert Recipes Orange Dessert Recipes
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Place quinces, cider, and sugar in a pressure cooker. Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat until steam escapes in a steady flow and makes a whistling sound, about 10 minutes. Adjust temperature until regulator is gently rocking. Cook for 15 to 20 minutes until quince are soft. Let pressure release naturally according to manufacturer's instructions, 5 to 10 minutes. Unlock lid and remove.
- Transfer cooked quinces and liquid to a serving bowl and season with lemon juice, orange flower water, and orange zest.
- Beat cream in a chilled glass or metal bowl using an electric mixer until frothy. Add vanilla sugar gradually, continuing to beat until soft peaks form. Mix in creme fraiche and serve with the quince compote.
Nutrition Facts : Calories 446.7 calories, Carbohydrate 72.4 g, Cholesterol 56 mg, Fat 15.5 g, Fiber 5 g, Protein 2.1 g, SaturatedFat 9.6 g, Sodium 34.5 mg, Sugar 33.1 g
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SAIF Adnan
[email protected]This is a great recipe for using up extra quince. The compote is delicious and can be used in a variety of ways.
Clement Soft
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy-to-make quince compote.
Mariam Bennani
[email protected]This compote is so easy to make and it's so versatile. I love using it in different recipes.
Ikram Shaikh
[email protected]I love using this compote as a filling for my pies and tarts. It's always a hit with my family and friends.
Jibon Kotin
[email protected]This compote is the perfect addition to my breakfast yogurt. It's sweet, tangy, and so delicious.
Bipin Dangi
[email protected]I've never been a big fan of quince, but this compote changed my mind. It's so flavorful and delicious.
troy too
[email protected]This compote is absolutely delicious! I love the way the quince melts in your mouth.
Palash Mondol
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy-to-make quince compote.
ZHariku ZH
[email protected]This is a great recipe. The compote is delicious and easy to make.
Njie Abdou
[email protected]I made this compote for a potluck and it was a big hit. Everyone loved the unique flavor of the quince.
Anand Singh
[email protected]This compote is a great way to add a unique flavor to your desserts. I love it served over ice cream or yogurt.
Mian Xxhani
[email protected]I've never cooked with quince before, but this recipe made it easy. The compote turned out great and I can't wait to try it in other recipes.
Abiya yagoub22
[email protected]This compote is so easy to make and it's so delicious. I love the way the quince softens and the syrup thickens.
Lina Bola
[email protected]This is a great recipe for using up quince. The compote is delicious and can be used in a variety of ways.
Dan Allen
[email protected]I made this compote for a brunch party and it was a huge hit. Everyone loved the unique flavor of the quince. I'll definitely be making it again.
sam kh
[email protected]This compote is the perfect balance of sweet and tart. The quince is cooked perfectly and the syrup is thick and flavorful. I love serving it with yogurt or pancakes.
Shsh haj
[email protected]I've never had quince before, but this compote was a great introduction. The quince has a unique flavor that's both sweet and tart. The compote is also very easy to make, so it's a great option for a quick and easy dessert.
Elfaa
[email protected]This quince compote is absolutely delicious! The quince is perfectly cooked and the syrup is flavorful and aromatic. I served it with vanilla ice cream and it was a hit with my family.