CHEESY BACON BURGER BITES
Looking for savory appetizers made using Original Bisquick® mix? Enjoy these cheesy beef burgers, bacon and lettuce topped with cherry tomatoes and served with ketchup.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 28
Number Of Ingredients 12
Steps:
- In 10-inch nonstick skillet, cook bacon over medium heat, turning often, until browned but not overly crisp. Drain on paper towels. Discard all but 1 tablespoon drippings. Cut each bacon slice into 4 pieces.
- On each toothpick, thread 1 tomato half, 1 bacon piece and 1 lettuce piece; set aside.
- In large bowl, mix remaining ingredients except cheese. Fold in cheese. Shape tablespoonfuls of mixture into meatballs; flatten slightly to resemble hamburgers.
- In same skillet, heat bacon drippings over medium-high heat. Cook burgers in drippings 2 to 3 minutes on each side or until meat is no longer pink. Insert 1 toothpick in each burger; serve immediately.
Nutrition Facts : Calories 70, Carbohydrate 2 g, Cholesterol 25 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Appetizer, Sodium 130 mg, Sugar 0 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maryanne Gatundu
[email protected]These were a little dry, but still tasty. I think I'll add some more sauce next time.
Khan Khan1
[email protected]These were so easy to make and they were a hit at my party. I will definitely be making them again.
T Emon
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Asim Khattak official
[email protected]These were delicious! I used a sharp cheddar cheese and they had a nice kick to them.
Saroj Khanal
[email protected]I had a hard time finding mini burger buns, so I used regular hamburger buns and cut them into fourths. They still turned out great.
Kahunde Gladys
[email protected]These were a little too greasy for my taste. I think I'll try baking them next time.
Iram Usman
[email protected]I followed the recipe exactly and the burger bites turned out perfectly. They were crispy on the outside and juicy on the inside.
MD Ovi
[email protected]These were easy to make and tasted great. I will definitely be making them again.
Ashley julian silva
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their vegetables.
Asilbek Nazli
[email protected]These were so good! I used a little less cheese than the recipe called for and they were still plenty cheesy.
Bhawna Sharma
[email protected]I've made these burger bites a few times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Faizan Mahi
[email protected]These cheesy bacon burger bites were a huge hit at my last party! They were super easy to make and everyone loved them.