CHEESY BRATWURST STEW
This recipe was given to me from my supervisor at work (Rick Rossi). I have not tried it yet, but I promise I will and put in my review!
Provided by Adam K.
Categories Stew
Time 55m
Yield 5-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Stir all the ingredients together in a large bowl.
- Add some milk to thin it out.
- Put in oven-proof pot or dish and bake for 30-45 minutes.
- Note: Under-cook the potatoes slightly or they will get mushy.
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phillip hall
[email protected]I'm always looking for new stew recipes. This one looks like a winner!
MD Ador
[email protected]This stew looks amazing! I'm definitely going to make it this weekend.
Shawn Marshman
[email protected]I'm not a big fan of stew, but this recipe sounds really good. I might have to give it a try.
Caleb Rardin
[email protected]I can't wait to try this recipe. It looks so delicious!
Cecilia Melendez
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Cameron Finnegan
[email protected]I'm not sure what I did wrong, but my stew turned out really bland. I think I might have used the wrong kind of cheese.
jamal shah
[email protected]This stew was a little too spicy for me, but my husband loved it. I'll probably make it again with less cayenne pepper.
Jamie Helms
[email protected]I made a few changes to the recipe, but overall it was a good starting point. I used a different type of cheese and added some vegetables.
Cheeku Zephyr Zephyr
[email protected]I followed the recipe exactly and it turned out great. The stew was thick and hearty, and the bratwurst was cooked perfectly.
Farzam Arab
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the slow cooker and forget about it.
Ziad Waleed
[email protected]I'm not a big fan of bratwurst, but I really enjoyed this stew. The cheese sauce made all the difference.
Maxamed Lucub
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
Nepali Trick
[email protected]This stew was a hit with my family! The bratwurst was perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.