Best 2 Cheesy Bratwurst Stew Recipes

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When the weather outside is frightful, there's nothing quite like a warm and hearty bowl of stew to warm your soul. Cheesy bratwurst stew is a comforting and delicious dish that is perfect for a cold winter day. Bratwurst sausage, potatoes, and vegetables are simmered in a creamy broth until tender, and then topped with melted cheese. The result is a hearty and flavorful stew that is sure to please everyone at the table.

Let's cook with our recipes!

CHEESY BRATWURST STEW



Cheesy Bratwurst Stew image

This recipe was given to me from my supervisor at work (Rick Rossi). I have not tried it yet, but I promise I will and put in my review!

Provided by Adam K.

Categories     Stew

Time 55m

Yield 5-6 serving(s)

Number Of Ingredients 6

4 -5 medium cooked potatoes, peeled and chopped
2 (15 ounce) cans cut green beans, drained
1 (1 lb) package Eckrich smoked sausage
2 (15 ounce) cans cream of mushroom soup
2 1/2 cups shredded cheddar cheese
milk

Steps:

  • Preheat oven to 350 degrees.
  • Stir all the ingredients together in a large bowl.
  • Add some milk to thin it out.
  • Put in oven-proof pot or dish and bake for 30-45 minutes.
  • Note: Under-cook the potatoes slightly or they will get mushy.

CHEESY BRATWURST STEW



Cheesy Bratwurst Stew image

I was invited to my BFF's house for dinner and she made this fantastic stew. I couldn't get enough of it cause it was so darn good. The flavor was out of this world. So I have to give credit to my best friend in the whole world miss Julie. hope you all enjoy it too.

Provided by Valeree Dunbar

Categories     Other Main Dishes

Time 3h20m

Number Of Ingredients 7

6 bratwursts cut in chunks
4 medium potatoes peeled and cubed
1 can(s) cream of mushroom soup
2 medium red peppers diced
2 c shredded cheddar cheese
1 can(s) green beans drained
1 c water

Steps:

  • 1. Brown the bratwurst in skillet until no longer pink. Add dry minced onion and cook for 1 minute.
  • 2. Add brats and all other ingredients to crock pot. Cook 3 hours until potatoes are fork tender.

Tips:

  • For a smoky flavor, grill the bratwurst before slicing.
  • Use a variety of vegetables for a more flavorful stew. Some good options include potatoes, carrots, celery, and onions.
  • Add some herbs and spices to taste. Some good options include garlic, thyme, rosemary, and paprika.
  • If you like your stew thicker, add a can of tomato paste or a few tablespoons of flour or cornstarch.
  • Serve the stew with a side of bread or rice.

Conclusion:

Cheesy bratwurst stew is a hearty and flavorful dish that is perfect for a cold night. It is easy to make and can be tailored to your own taste. So next time you are looking for a quick and easy meal, give this cheesy bratwurst stew a try. You won't be disappointed.

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