Cheesy chicken spaghetti.
Provided by Caroline B
Categories Main Dish Recipes Pasta Spaghetti Recipes Chicken
Time 2h40m
Yield 8
Number Of Ingredients 12
Steps:
- Melt butter in a skillet over medium-high heat. Add mushrooms and bell pepper; saute until tender, about 3 minutes. Transfer to a slow cooker.
- Add chicken to the slow cooker. Add condensed soup, diced tomatoes, Worcestershire sauce, seasoned salt, and garlic. Cover and cook until chicken is no longer pink in the center and the juices run clear, about 3 1/2 hours on Low or 2 hours on High. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken and allow to stand until cool enough to handle, about 5 minutes.
- Put Cheddar cheese and cream cheese in the slow cooker. Shred the cooled chicken with 2 forks and return to the slow cooker. Turn temperature to High and cook until cheese has melted, 10 to 15 minutes.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain and add to the slow cooker. Stir and serve.
Nutrition Facts : Calories 653.3 calories, Carbohydrate 52.9 g, Cholesterol 126.4 mg, Fat 30 g, Fiber 2.8 g, Protein 41.3 g, SaturatedFat 15.8 g, Sodium 1184.5 mg, Sugar 5.4 g
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Javaid Ali
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. The spaghetti was cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
LIAM WALLERSON
[email protected]I'm not a big fan of chicken spaghetti, but this recipe was actually pretty good! The chicken was tender and juicy, and the sauce was creamy and flavorful. The spaghetti was cooked perfectly and the cheese was melted and gooey. I would definitely mak
Namugaya Hanifa
[email protected]This was the best chicken spaghetti I've ever had! The chicken was cooked perfectly and the sauce was rich and creamy. The spaghetti was al dente and the cheese was melted and gooey. I loved the addition of the bell peppers and onions, which added a
Victoria Farnham
[email protected]I've made this dish several times and it's always a hit! The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love the addition of the bell peppers and onions, which add a nice crunch and sweetness to the dish. I will defi
Amaury Guzman
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the sauce was bland and watery. The spaghetti was also overcooked and the cheese was not melted properly. I would not recommend this recipe to anyone.
Sm Souon77
[email protected]I made this dish for my family and they all loved it! The chicken was cooked perfectly and the sauce was creamy and flavorful. The spaghetti was al dente and the cheese was melted and gooey. I will definitely be making this again.
Maricel Danton
[email protected]This dish was okay, but not great. The chicken was a bit dry and the sauce was not very flavorful. The spaghetti was cooked properly and the cheese was melted, but it was not very gooey. I would not make this recipe again.
Udaya Jayasekara
[email protected]I was disappointed with this recipe. The chicken was dry and overcooked, and the sauce was bland. The spaghetti was also overcooked and the cheese was not melted properly. I would not recommend this recipe.
Hooriya Fatima
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. The spaghetti was cooked perfectly and the cheese was melted and gooey. My family loved it and I will definitely be making it a
Ram Ekwal Ram Ekwal
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was moist and tender, and the sauce was creamy and flavorful. The spaghetti was cooked perfectly and the cheese was melted and gooey. I loved the addition of the bell
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[email protected]This was one of the best chicken spaghetti dishes I've ever had. The chicken was tender and juicy, the sauce was flavorful and creamy, and the cheese was melted and gooey. I loved the addition of the bell peppers and onions, which added a nice crunch
Arshad Awan
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and creamy. The spaghetti was al dente and the cheese was melted and gooey. My husband and kids loved it and I will definitely be making it agai
Dk Magar
[email protected]This cheesy chicken spaghetti was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. We loved the addition of the bell peppers and onions, which added a nice crunch and sweetness to the dish. I will defini