CHEESY CREAMY CHICKEN THIGHS WITH ROTINI PASTA

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Cheesy Creamy Chicken Thighs with Rotini Pasta image

This recipe is fabulous and it only takes about 5 minutes to put together. Perfect for a Saturday or Sunday meal. Spend 5 minutes in preparation, throw it in the slow cooker, then go do your shopping, go to an afternoon matinee, or spend the day going antiquing and flea markets. Come home to cheesy, creamy goodness that's ready...

Provided by Robyn Bruce

Categories     Chicken

Time 7h5m

Number Of Ingredients 7

8 chicken thighs
1 can(s) cheddar cheese soup, undiluted
2 can(s) cream of chicken soup, undiluted
1-1/2 c sour cream
2 Tbsp paprika
1/2 tsp cayenne pepper
2 tsp garlic powder

Steps:

  • 1. Arrange chicken thighs in slow cooker. (You might like to remove skin from chicken so as to cut back on grease content.)
  • 2. Combine all ingredients whisking or stirring with a fork to make sure the sauce is well mixed. Pour all of the sauce over top of the chicken thighs. Sprinkle with a little parsley if you'd like to.
  • 3. Serve with a side of Rotini pasta that's been cooked according to package directions. Spoon some of the sauce over the pasta for certain yumminess!!

manda Smith
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I'm on a Whole30 diet, so I made this dish with zucchini noodles instead of pasta. It turned out great! The chicken was tender and juicy, and the zucchini noodles were cooked perfectly. The sauce was creamy and cheesy, with just the right amount of s


Md Shaporan
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I'm on a paleo diet, so I made this dish with sweet potato noodles instead of pasta. It turned out great! The chicken was tender and juicy, and the sweet potato noodles were cooked perfectly. The sauce was creamy and cheesy, with just the right amoun


Gavien Barnes
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I'm on a keto diet, so I made this dish with cauliflower rice instead of pasta. It turned out great! The chicken was tender and juicy, and the cauliflower rice was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice


Abir33
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I'm on a low-carb diet, so I made this dish with shirataki noodles instead of pasta. It turned out great! The chicken was tender and juicy, and the noodles were cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I


zickey msoo
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I'm allergic to nuts, so I made this dish without the pine nuts. It turned out great! The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be mak


Jaaliyah harrison
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I'm dairy-free, so I made this dish with dairy-free cheese. It turned out great! The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making t


Mecca Tate
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I'm gluten-free, so I made this dish with gluten-free pasta. It turned out great! The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making


Charles Dunlap
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I'm a vegan, so I made this dish with plant-based chicken and cheese. It turned out great! The plant-based chicken was tender and flavorful, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I w


king gamer 100
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I'm a vegetarian, so I made this dish with tofu instead of chicken. It turned out great! The tofu was tender and flavorful, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be


Dagmawi Samuel
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This dish was a little too expensive for me, but it was worth it. The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this dish again,


on_____the__low
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I'm not a fan of creamy sauces, but I tried this recipe anyway and I was pleasantly surprised. The sauce was actually really good! It was creamy and cheesy, but it wasn't too heavy. The chicken was tender and juicy, and the pasta was cooked perfectly


Arfan Ahmadi
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This dish was a little too bland for me, but my wife loved it. She said the chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice for her. I will definitely be making th


Gayle Brown
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I made this dish for my kids, and they loved it! They said the chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice for them. I will definitely be making this dish agai


Mohammed Mohsin Miyan
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This dish was a little too spicy for me, but my husband loved it. He said the chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice for him. I will definitely be making


Shiva Shrestha
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I'm not a big fan of chicken thighs, but I tried this recipe anyway and I was pleasantly surprised. The chicken was actually really good! It was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the righ


Belinda Mutela
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I made this dish for a potluck, and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this


Sehar Afshan
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The chicken is always juicy and flavorful, and the pasta is cooked perfectly. The sauce is creamy and cheesy, with just the right amount of


Hermione Reynero
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I love how easy this dish is to make. I was able to throw it together in no time, and it turned out delicious. The chicken was tender and juicy, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice.


Shamirah Hamis
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This dish was a hit with my family! The chicken was juicy and flavorful, and the pasta was cooked perfectly. The sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this again.