CHEESY FRENCH TOAST
This savory French toast recipe is a great breakfast or lunch. Served with ham and tomato chutney, these chive spiced baguette slices are fried until crispy and golden, and sure to be a hit.
Provided by windwalker
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a shallow bowl, whisk together the eggs, milk, Swiss cheese and chives. Melt the butter in a large skillet over medium heat. Dip slices of bread into the egg mixture, then place them in the skillet. Cook for 3 to 5 minutes per side, or until golden and crispy. Serve with sliced ham and tomato chutney.
Nutrition Facts : Calories 650.5 calories, Carbohydrate 93.5 g, Cholesterol 222.8 mg, Fat 19.2 g, Fiber 4.3 g, Protein 28.3 g, SaturatedFat 9.7 g, Sodium 907.9 mg, Sugar 28.2 g
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A SB
[email protected]I made this cheesy french toast for a brunch party and it was a huge success! Everyone loved it and I got several requests for the recipe. I will definitely be making this again.
Miria Beaghley
[email protected]This cheesy french toast was a hit with my kids! They loved the gooey cheese and the fluffy bread. It was a great way to use up some leftover bread.
Nicolette Mellet
[email protected]I'm not a big fan of cheese, but I thought I'd give this cheesy french toast a try. I'm so glad I did! The cheese was not overpowering and it added a delicious flavor to the toast. I would definitely recommend this recipe.
Jerry Doran
[email protected]This cheesy french toast was so easy to make and it turned out great! I used cheddar cheese and it was the perfect amount of cheesiness. I will definitely be making this again.
Huraira Dogar
[email protected]I made this cheesy french toast for my family this morning and they loved it! The toast was fluffy and the cheese was melted and gooey. It was the perfect way to start our day.
Cletus Mkawe
[email protected]This cheesy french toast was amazing! I've made french toast many times before, but this was by far the best. The cheese added a delicious flavor and made the toast extra gooey. I will definitely be making this again soon.