SKILLET SHRIMP AND ORZO
This dish, inspired by paella, is simple enough for a family-night dinner but makes a pretty presentation for company, too. Cooking the ingredients in one pan allows the orzo to absorb all the wonderful flavors.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees, with rack in top position. In a large broilerproof skillet, heat 5 teaspoons oil over medium. Add garlic and cook until just beginning to brown, 1 minute. Increase heat to high and add tomatoes; season with salt and pepper and cook, stirring occasionally, until softened, 6 minutes. Add orzo and broth and bring to a simmer. Cover, transfer to oven, and bake until liquid is mostly absorbed, 10 to 12 minutes.
- Toss shrimp with 1 teaspoon oil and 1/4 teaspoon each salt and pepper. Remove skillet from oven and place shrimp on top of orzo. Heat broiler. Broil until shrimp are opaque throughout, 4 minutes. Sprinkle with basil and serve.
Nutrition Facts : Calories 540 g, Fat 11 g, Fiber 5 g, Protein 39 g, SaturatedFat 2 g
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Sonu Baba
[email protected]I made this dish for my family and they all loved it. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Brendan Breen
[email protected]This was an easy and quick recipe to make. The shrimp and orzo were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Rasel Murol
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.
James W. R. Carrier
[email protected]This was a great recipe! The shrimp and orzo were cooked perfectly and the sauce was delicious. I would definitely make this again.
Mae Quillope
[email protected]I made this dish for my family and they all loved it. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Knight Raider
[email protected]This was an easy and quick recipe to make. The shrimp and orzo were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Ail Baloch
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.
Gabriella Chelsea
[email protected]This was a great recipe! The shrimp and orzo were cooked perfectly and the sauce was delicious. I would definitely make this again.
Sidu ki Duniya.
[email protected]I made this dish for my family and they all loved it. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ikoyo Annbel
[email protected]This recipe is a keeper! The shrimp and orzo were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Nantongo Betty
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Cee
[email protected]This dish was a crowd-pleaser! I made it for a potluck and everyone loved it. The shrimp were cooked perfectly and the sauce was delicious.
Elvis Toprie
[email protected]Delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it with a side of roasted vegetables.
danisyl leukes
[email protected]This was an easy and quick recipe to make. The shrimp and orzo were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Diana Apisa
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.
Ashiraf Kalungi
[email protected]This was a great recipe! The shrimp and orzo were cooked perfectly, and the sauce was flavorful and creamy. I added a few extra vegetables, such as bell peppers and zucchini, and it turned out great.
johnny mcglohn
[email protected]I made this dish last night and it was delicious! I used jumbo shrimp and they were cooked perfectly. The sauce was creamy and flavorful, and the orzo was cooked al dente. I will definitely be making this dish again.
Joshua Spencer
[email protected]This skillet shrimp and orzo was a hit with my family! The shrimp were cooked perfectly and the orzo was al dente. The sauce was flavorful and creamy, and the sun-dried tomatoes added a nice touch of sweetness.