CHEESY FRIES

Cheesy Fries image

Provided by Food Network Kitchen

Time 30m

Previous Next

Steps:

Bake 4 cups curly fries as the label directs. Meanwhile, make the cheese sauce: Melt 1 stick butter in a saucepan over medium-high heat. Sprinkle in 1/4 cup flour and whisk until smooth, 2 minutes. Gradually whisk in 1 cup milk and a pinch of nutmeg; whisk until smooth, 3 minutes. Add 8 ounces cubed Velveeta cheese and whisk until melted, about 5 minutes. Whisk in 1/4 cup lager beer or chicken broth, 1 teaspoon hot sauce and 1/2 teaspoon kosher salt. Add the fries and toss.

Puskar Bist

[email protected]

These cheesy fries were a waste of time. They were soggy and the cheese sauce was watery.

Senet Delva

[email protected]

I thought these cheesy fries were just okay. The cheese sauce was a bit bland.

Kagga Kenneth

[email protected]

I'm not sure what I did wrong, but my cheesy fries turned out really dry. I think I might have overcooked them.

Magret Trafford

[email protected]

These cheesy fries are a great way to use up leftover cheese. I had a block of cheddar cheese that was about to go bad and this was a great way to use it up.

Despoina Naoumidou

[email protected]

I'm not a big fan of cheese, but I loved these cheesy fries. The cheese sauce was so creamy and flavorful.

Egharevba Anthony

[email protected]

These cheesy fries are a bit high in calories, but they're worth it for a special treat.

Liam DW05

[email protected]

I used a different type of cheese than the recipe called for and it turned out great. I used a sharp cheddar cheese and it was really flavorful.

Eman Nader

[email protected]

I added some chopped bacon to my cheesy fries and it was amazing. It added a nice smoky flavor.

Madylenn Rome

[email protected]

These cheesy fries are a great way to use up leftover fries. I always have a bag of frozen fries in my freezer and this is a great way to use them up.

Qandagha Hadil

[email protected]

I made these cheesy fries for my kids and they loved them. They're a great way to get kids to eat their vegetables.

Temmy Mistura

[email protected]

I followed the recipe exactly and my cheesy fries turned out perfectly. I will definitely be making these again.

Rija Kanwal

[email protected]

These cheesy fries are a bit messy, but they're totally worth it. The flavor is amazing.

Steven Chisholm

[email protected]

I love that this recipe uses real cheese. It makes all the difference in the flavor.

Okonkwo Sandra

[email protected]

These cheesy fries are a great snack or appetizer. They're also perfect for a party.

Singham khan Khan

[email protected]

I was a bit skeptical about making cheesy fries at home, but this recipe proved me wrong. They were so easy to make and tasted just like the ones from my favorite restaurant.