Green beans are baked in a rich sauce of mozzarella cheese, cottage cheese and milk, and topped with a seasoned bread crumb crust.
Provided by sal
Categories Side Dish Vegetables Green Beans
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a medium saucepan over medium heat, saute onion until translucent. Stir in flour, milk, mozzarella cheese, cottage cheese, sugar and salt; cook, stirring, until thickened.
- Place green beans in a 9x13 inch baking dish; pour cheese sauce over green beans.
- In a small bowl combine bread crumbs and egg. Spread over green beans.
- Bake in preheated oven for 40 minutes.
Nutrition Facts : Calories 242.6 calories, Carbohydrate 30.8 g, Cholesterol 37.1 mg, Fat 7.5 g, Fiber 3.4 g, Protein 12.5 g, SaturatedFat 3.1 g, Sodium 984.5 mg, Sugar 6.4 g
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Arabella Aguirre
[email protected]I'm not sure what went wrong, but my dish turned out terrible. The cheese sauce was watery and the green beans were mushy. I'm not sure if I'll be trying this recipe again.
orishaba Agnes
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I also found the green beans to be a bit overcooked.
SHKHWAT MALIK
[email protected]I followed the recipe exactly and the dish turned out great! The green beans were tender and the cheese sauce was creamy and flavorful. I served it with grilled chicken and it was a perfect meal.
Jimmy Huerta
[email protected]Easy and delicious! I'm not a big green bean fan, but this dish changed my mind. The cheese sauce is amazing and the beans were cooked perfectly. I will definitely be making this again.
Lucy Lena Mumba
[email protected]This cheesy green bean dish was a hit with my family! The beans were cooked perfectly and the cheese sauce was creamy and flavorful. I added a little bit of garlic and onion to the sauce for extra flavor. My kids loved it and even asked for seconds.