CHEESY HASH BROWNS CASSEROLE
Make and share this Cheesy Hash Browns Casserole recipe from Food.com.
Provided by Chris Reynolds
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- In a large bowl, mix soup and water. Add hash browns, onion, and 1 cup of cheddar cheese. Mix well.
- Transfer to 1 9x13" baking dish and top with rest of the cheese.
- Bake uncovered for 40 to 45 minutes. Top with bacon and chopped chives or green onion tops.
Nutrition Facts : Calories 297.5, Fat 17.3, SaturatedFat 9.4, Cholesterol 51.4, Sodium 752.9, Carbohydrate 21.8, Fiber 1.6, Sugar 3.1, Protein 14.2
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MediaLg21 Lgmedia
[email protected]I love this casserole! It's a family favorite.
Malang Bacha
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe.
Emerald Collor
[email protected]I highly recommend this casserole. It's cheesy, flavorful, and perfect for any occasion.
Ghafar Sab
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Name Art & Typography
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for breakfast, lunch, or dinner.
Rama Gekyume
[email protected]This casserole is a great way to get kids to eat their vegetables.
Md bul bul Ahmed
[email protected]I used a different type of cheese and it still turned out great. This recipe is very versatile.
Sakib Mahmud
[email protected]I followed the recipe exactly and it turned out perfectly. This is a keeper!
Louis Chinkhunda
[email protected]I made this for a potluck and it was a huge success. Everyone wanted the recipe.
Samiksha Chhetry
[email protected]This dish is a great way to use up leftover hash browns.
Ryan Boardman
[email protected]I'm not a big fan of hash browns, but I loved this casserole. The cheese and sauce really make it.
Rabab Barcha
[email protected]This casserole is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying.
Miebaka Jotham Sonime
[email protected]I added some diced bell peppers and onions to the hash browns for extra flavor.
not_ senpai
[email protected]Easy and delicious! I used frozen hash browns and it still turned out great.
Vasile Rotari
[email protected]This was a hit at my brunch party! Everyone loved the cheesy, crispy hash browns and the creamy sauce. I'll definitely be making this again.