CHEESY MUSHROOM BREAD PUDDING CASSEROLE
This meat-free dish will be great for buffet or brunch or as a side dish at dinner. Use whole grain or your favorite bread, a creamy mushroom sauce and lots of Swiss cheese. Recipe of Campbell's soup;tweaked and adopted by me and my family. Recipe great by omitting the fresh mushroom and using diced fresh vegetables such...
Provided by Pat Duran
Categories Side Casseroles
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 375^. Spray a 3-qt. shallow dish with buttery cooking spray. Combine and place prepared bread cubes,onions and mushrooms into the dish.
- 2. Beat together the soup,eggs, milk, thyme,dry mustard and pepper in a medium bowl with a whisk. Pour mixture over bread mixture , pressing the mixture down to coat evenly. Let stand for 30 minutes to soak up liquid. Bake for 35 minutes. Sprinkle cheese over casserole evenly and bake for 10 minutes more or until cheese has melted. Serve with gravy over top of each serving, if desired.
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Toasted_bread 0.
t4@gmail.comI would definitely recommend this recipe to anyone who loves bread pudding.
MLM Lovo
mlovo@hotmail.comThis is one of my favorite comfort food recipes.
Maria Iqbal
maria.iqbal@aol.comI've made this recipe several times and it's always a success.
Luke garrett
g_l@hotmail.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Atang Taolo
atang_t56@hotmail.comI added some chopped bacon to the recipe and it was amazing!
Syed Muhammad Imran Qadri
m.syed89@gmail.comThe instructions were easy to follow and the dish turned out perfectly.
faul rakib
r-faul49@gmail.comThis is a great recipe for using up leftover bread.
MD SHAKIL ALI
ali.m@gmail.comI've never been a fan of bread pudding, but this recipe changed my mind. It was creamy, cheesy, and packed with flavor.
Nicholas Jerry
nicholas-j@hotmail.comI made this dish for a potluck and it was gone in minutes! Everyone loved it.
Jaxson Grubb
g.jaxson62@yahoo.comThis cheesy mushroom bread pudding casserole was a hit at our family dinner! The combination of flavors and textures was perfect.