CHEESY POTATO LEEK SOUP

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Cheesy Potato Leek Soup image

This recipe is an offshoot of the more classical potato leek soups. This is sort of a meat-and-potatoes type of recipe! It has a lot of cheese in it and can be served chunky or smooth. It is a family-favorite!

Provided by KymarahD

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Potato Soup Recipes

Time 1h5m

Yield 8

Number Of Ingredients 14

2 tablespoons butter
1 tablespoon olive oil
2 leeks, minced
1 sweet onion, chopped
12 cloves garlic, minced
4 large fresh bay leaves
1 teaspoon ground coriander
5 russet potatoes, cut into bite-size pieces
1 cube chicken bouillon
1 quart chicken stock, or as needed
½ pound shredded Colby-Monterey Jack cheese
1 cup heavy whipping cream
salt and ground black pepper to taste
¼ cup chopped fresh chives, or more to taste

Steps:

  • Melt butter and olive oil in a large pot over medium-high heat. Saute leeks, onion, garlic, bay leaves, and coriander in hot butter and oil until softened and translucent, about 7 minutes. Add potatoes and chicken bouillon to the pot and pour enough chicken stock over the top to cover vegetables. Bring to a boil, reduce heat to medium-low, and simmer, stirring occasionally, until vegetables are tender, about 20 minutes.
  • Mash potatoes to desired consistency with a potato masher. Stir Colby-Monterey Jack cheese and cream into potato mixture, return soup to a simmer, and cook until cheese melts and soup is hot, about 15 minutes more. Season with salt and pepper. Remove and discard bay leaves.
  • Ladle soup into bowls and top with chives.

Nutrition Facts : Calories 391.6 calories, Carbohydrate 32.3 g, Cholesterol 76.3 mg, Fat 25.4 g, Fiber 4 g, Protein 11 g, SaturatedFat 15.5 g, Sodium 769.6 mg, Sugar 3.1 g

Mudasir Hejran
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This soup is so easy to make and it's always a crowd-pleaser. I highly recommend it!


hp Joker
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I used vegetable broth instead of chicken broth and it was still very good. This soup is very versatile.


Viviana Raya
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I added some shredded chicken to this soup and it was delicious. It's a great way to make it a more filling meal.


Ew'r Xojol
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I made this soup in a slow cooker and it turned out great. It's a great way to save time.


Floyds Gmo
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This soup is perfect for a cold winter day. It's warm and comforting.


Farhan gal dile
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I made this soup for my kids and they loved it! It's a great way to get them to eat their vegetables.


Jimmy McKendry
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This soup was just okay. I found it to be a bit bland. I think it would be better with some additional spices.


Techie Gamma
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I'm not a huge fan of leeks, but this soup was still really good. The potatoes and cheese were a great combination.


naznin sultana
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This soup is amazing! I made it for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Piper Miley
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I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the combination of potatoes, leeks, and cheese.


Tuhin Rafsan
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This soup was delicious! I made it for my family last night and everyone loved it. The flavors were well-balanced and the soup was very creamy. I will definitely be making this again.