CHEESY SPIDER DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheesy Spider Dip image

Provided by Nancy Fuller

Categories     appetizer

Time 3h35m

Yield 10 servings

Number Of Ingredients 10

Two 8-ounce packages cream cheese, softened
1 cup shredded sharp Cheddar
1 cup shredded Monterey Jack cheese
4 tablespoons unsalted butter, softened
1/4 cup salsa
Kosher salt and freshly ground black pepper
3 cups blue corn chips, finely crushed
2 olives
16 green beans, ends trimmed
Cut raw vegetables, tortilla chips or crackers, for serving

Steps:

  • In a stand mixer fitted with a paddle attachment, combine the cream cheese, Cheddar, Monterey Jack cheese, butter, salsa and some salt and pepper and beat until smooth. Alternatively, mix all the ingredients in a large bowl with a spoon. Reserve 1/3 cup of the dip and wrap in plastic wrap.
  • Make 2 balls with the remaining dip, one twice as big as the other, wrap in plastic, and shape into balls. Refrigerate all three portions of the cheese until hardened and cold, 2 to 3 hours.
  • Unwrap the two balls and coat in the crushed tortilla chips. Place on a platter directly next to each other and make eyes in the smaller ball with 2 olives. To make the legs, arrange 8 green beans to stick out of the "spider's" side, then place a small ball made out of the reserved 1/3 cup dip on the end of each bean and connect another bean to each ball to make long legs.
  • Serve with vegetables, crackers or tortilla chips.

Ahmad Lucky
[email protected]

This dip was a complete disaster! It was too runny, too cheesy, and just plain gross.


Kylee Holsonbake
[email protected]

I followed the recipe exactly, but my dip didn't turn out as well as I hoped. It was a bit too runny.


Apoun Barman
[email protected]

I found this dip to be a bit bland. I would have liked it more if it had more spices.


Nagida Jane
[email protected]

This dip was a bit too cheesy for my taste, but my kids loved it.


Elisa Sciabica
[email protected]

This cheesy spider dip is a must-try for any Halloween party!


Jose pacheco
[email protected]

I'm definitely going to be making this dip again for my next Halloween party.


Zaid Nazeef
[email protected]

This dip is the perfect way to add a little Halloween fun to your party.


Dipendra Pradhan
[email protected]

I love that this dip can be made ahead of time. It makes it so much easier to entertain guests.


Nnaemeka Bright
[email protected]

This dip is so easy to make, even for a beginner cook like me.


Victoria Castillo
[email protected]

I've made this dip several times now and it's always a crowd-pleaser. I highly recommend it!


Peter ebaye
[email protected]

This dip is so cheesy and delicious. I could eat it all by myself!


Hasaan Hassan
[email protected]

I love how this dip looks like a spider web. It's so festive and perfect for Halloween.


Mohammed Shahriar Khan
[email protected]

This dip is the perfect party appetizer. It's easy to make, it's delicious, and it's always a hit with guests.


ALIYAH Cotugno
[email protected]

This dip was a great way to get my kids excited about Halloween. They helped me make it and they were so proud of the finished product.


Timothy Moore
[email protected]

I made this dip for my kids' Halloween party and they absolutely loved it! They thought the spider web design was so cool and they couldn't get enough of the cheesy dip.


Ma yia
[email protected]

This cheesy spider dip was a hit at my Halloween party! It was super easy to make and everyone loved it.