CHEESY TUNA CASSEROLE RECIPE - (4.3/5)
Provided by รก-48
Number Of Ingredients 15
Steps:
- 1. In saucepan, cook pasta in salted boiling water till al dente. Drain and return pasta to pan, set aside. 2. In small skillet, melt 1 tbsp butter and saute onions till tender, add lemon pepper seasoning, set aside. 3. In large saucepan, melt 2 tbsp butter over low heat. Whisk in flour, salt, pepper and cook 1 minute. 4. Gradually add milk, increasing heat to medium high and add saute onions. Cook till mixture thickens, whisking occasionally. 5. Once thicken, remove from heat and stir in 2 cups swiss and 1/2 cup gouda or edam cheese, stirring till melted. 6. Spray a 9 x 13 pan 7. Add cheese sauce to pasta and tuna. Add peas. Mix till evenly tossed. 8. Pour and spread into 9 x 13 pan. 9. Sprinkle Frito crumbs over cheese. 10. Arrange tomatoes on top, overlap if necessary. 11. Salt & pepper tomatoes. 12. Sprinkle remaining cheeses over tomatoes. 13. Bake at 400 for 20 minutes (Cover pan) 14. Uncover and cook additional 10-15 minutes till hot & bubbly.
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Mwbbeh Wbbjb
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use up leftover tuna in this dish.
Saviour franklin
[email protected]I've been making this casserole for years and it's always a family favorite. It's a great dish to serve on a cold winter night.
Awais As
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the cheesy tuna sauce.
Mhs Hayatul Sordar
[email protected]I'm not a fan of tuna, but I loved this casserole. The cheese sauce was so creamy and flavorful.
Emon Haldar
[email protected]This casserole is a classic comfort food. It's always a hit with my family and friends.
Natasha Reynolds
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it!
Md Sofe koul islaim sawon
[email protected]This recipe is a great way to use up leftover tuna. It's also a good meal for a budget-friendly dinner.
Patricia Manning
[email protected]I loved the crispy breadcrumb topping on this casserole. It added a nice crunch to the dish.
Raul Bustamante
[email protected]This casserole was a bit too fishy for my taste. I think next time I'll use less tuna.
Catherine Maina
[email protected]I'm not a big fan of tuna casserole, but this recipe changed my mind. It was creamy, cheesy, and delicious. I will definitely be making it again.
chege ndung'u
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Rojina Magar
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to take to potlucks or parties.
Ibraheem leghari Ibraheem Leghari
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning. However, it was still a good meal and my kids enjoyed it.
Hells Kitty
[email protected]I love tuna casserole, and this recipe is one of the best I've tried. The addition of cheese makes it extra creamy and delicious. I also like that it's a one-pot meal, which makes cleanup a breeze.
But First Coffee
[email protected]This cheesy tuna casserole was a hit with my family! It was easy to make and the results were delicious. The tuna was flaky and moist, and the cheese sauce was creamy and flavorful. I will definitely be making this again.