CHEESY VEGETABLE MEDLEY CASSEROLE
"This side-dish casserole is great using tomatoes and zucchini from your garden," writes Suzanne Priest of Attleboro, Massachusetts. "And it cooks in the microwave to keep your kitchen cool."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a greased 2-qt. microwave-safe dish, combine the zucchini, tomatoes and onion. Cover and microwave on high for 8-10 minutes or until vegetables are tender, stirring three times; drain. Sprinkle with Italian seasoning, salt, pepper and cheese. Cover and let stand for 2-3 minutes or until the cheese is melted.
Nutrition Facts : Calories 104 calories, Fat 6g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 505mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 7g protein.
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Lockorgaming 100
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning or maybe some herbs.
Laura Coulson
[email protected]This casserole was a hit with my family! They loved the cheesy sauce and the variety of vegetables. I will definitely be making this again.
Toya Kimbell
[email protected]This casserole was a bit too cheesy for my taste. I think I would have preferred a more balanced flavor profile. The vegetables were cooked well, though.
Joselo Anzoategui
[email protected]This casserole was a great way to use up leftover vegetables. It was easy to make and it tasted delicious. I will definitely be making this again.
Stephen Lally
[email protected]I followed the recipe exactly and my casserole turned out great! The cheese sauce was perfect and the vegetables were cooked just right. I will definitely be making this again.
Amar Tmg
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning or maybe some herbs. The vegetables were a bit overcooked as well. I would probably try a different recipe next time.
ishwar budhathoki
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. It was easy to make and it tasted amazing. I will definitely be making this again.
baby poptart
[email protected]This casserole was delicious! The vegetables were tender and the cheese sauce was creamy and flavorful. It was a great way to get my kids to eat their vegetables. I will definitely be making this again.
Radiant Luminous
[email protected]I've made this casserole several times now and it's always a hit. It's a great way to use up leftover vegetables and it's always a crowd-pleaser. I love that it's a healthy and delicious meal that everyone enjoys.
Wilmar Gilkoz
[email protected]This cheesy vegetable medley casserole was a total winner! It was easy to make and tasted even better than I expected. The vegetables were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again and agai
md saidul ঐ
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. The combination of vegetables and cheese was perfect, and the texture was just right. I would definitely recommend this recipe to anyone looking for a hearty and comforting meal.
MD Moniruzzaman
[email protected]This casserole was a great way to get my kids to eat their vegetables. They loved the cheesy sauce and the variety of vegetables in the dish. I also appreciated how easy it was to make. I will definitely be adding this to my regular recipe rotation.
Samindra Bahadur Dhami
[email protected]I tried this recipe last night and it was a hit with my family! The casserole was easy to make and the ingredients were easily accessible. The cheese sauce was particularly delicious, and the vegetables were cooked to perfection. I will definitely be
Ronald Eason
[email protected]This cheesy vegetable medley casserole was an absolute delight! The flavors and textures blended perfectly, creating a dish that was both comforting and satisfying. The vegetables were cooked to perfection, retaining their vibrant colors and nutrient