CHEESY VELVEETA SAUSAGE BAKE
Concocted this tonight and it was an instant hit! We spoiled ourselves on our last day before dieting and let me tell ya, we won't be eating this again anytime soon!
Provided by Sam 3
Categories One Dish Meal
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut sausage into small bite sized pieces. Fry with onion and garlic until completely cooked.
- Meanwhile, cook pasta with a pinch of salt until fully cooked.
- Preheat oven to 350°F In a greased 8 inch square pan, cover the bottom with the sausage mixture.
- Top with sliced celery. Cut 4oz of Velveeta into small chunks and scatter over celery.
- Top with 1/2 of cooked pasta. Cut remaining Velveeta and layer that and remaining pasta on top.
- Spoon pasta sauce over noodles, making sure it covers all of the top (otherwise the pasta will dry out). Sprinkle with Parmesan. Bake for 20 minutes.
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richard mwangoka
[email protected]I've made this recipe several times and it's always a hit. My family loves it and it's so easy to make.
Jaxon Vandiver
[email protected]This recipe is a great way to use up leftover sausage. It's also a great dish to serve at a party or potluck. I always get rave reviews when I make it.
Zing Khan
[email protected]This dish was easy to follow and the end result was delicious. My kids loved it! I will definitely make this again.
Naveed Khan1234
[email protected]I'm not a big fan of Velveeta cheese, but I decided to give this recipe a try anyway. I'm glad I did! The cheese sauce is creamy and flavorful, and the sausage and bread crumbs add a nice texture. I will definitely make this again.
Sunny Honey
[email protected]This recipe is a bit bland for my taste. I think I would add more spices next time.
MOHSIN GORAMI
[email protected]I made this recipe for my family and they loved it! The cheese sauce is so creamy and flavorful, and the sausage and bread crumbs add a nice texture. I will definitely make this again.
Remmington Steele
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for a potluck or party. I highly recommend it.
Iftekhar M
[email protected]I've made this recipe several times and it's always a hit. My family loves it and it's so easy to make.
Tea Maria Atallah
[email protected]This recipe is a great way to use up leftover sausage. It's also a great dish to serve at a party or potluck. I always get rave reviews when I make it.
Mdmonir Hosan
[email protected]This dish was a bit bland for my taste. I think I would add more spices next time.
OLD FIRE 100k
[email protected]I'm not a big fan of Velveeta cheese, but I decided to give this recipe a try anyway. I'm glad I did! The cheese sauce is creamy and flavorful, and the sausage and bread crumbs add a nice texture. I will definitely make this again.
Indris Hongba
[email protected]This recipe was easy to follow and the end result was delicious. My kids loved it! I will definitely make this again.
Fatuma Mahammedsalih
[email protected]5 stars! This dish is amazing. I followed the recipe exactly and it came out perfectly. The sausage and cheese are so flavorful, and the bread crumbs give it a nice crunchy texture.
Celine Saroufim
[email protected]This recipe is a total hit with my family! It's a cheesy, gooey, sausage-y casserole that is perfect for a quick and easy weeknight meal. I also love that it can be made with just a few simple ingredients, and that it is so versatile. You can add in