Use your favorite dry rub and barbeque sauce to make this succulent pork. A little trick I like is to put 2 ramekins with liquid smoke flavoring in with the meat and roast it slowly. Do your patriotic American duty and serve this on the cheapest, lightest white hamburger buns you can find.
Provided by Chef John
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 12h15m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 210 degrees F (100 degrees C).
- Sprinkle dry rub generously on all sides of pork roast and place meat into a heavy pan or Dutch oven.
- Pour 1/4 teaspoon of liquid smoke flavoring into each of two 6-ounce ramekins; fill ramekins with 1/2 cup water each. Place ramekins into the Dutch oven on either side of the roast. Place lid onto Dutch oven.
- Roast pork in the preheated oven until very tender, 12 hours. Remove roast from Dutch oven, place onto a work surface (such as a cutting board), and separate the meat from the bone using your fingers. Discard any large pieces of fat.
- Roughly chop pork with a large knife or cleaver; drizzle with 3/4 cup barbeque sauce. Season with salt and black pepper.
- Spread about 1 tablespoon barbeque sauce onto each bun and pile pork on buns to serve.
Nutrition Facts : Calories 344.2 calories, Carbohydrate 33.7 g, Cholesterol 52.1 mg, Fat 14.9 g, Fiber 1.4 g, Protein 17.2 g, SaturatedFat 5.1 g, Sodium 1331.6 mg, Sugar 8.1 g
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Yelena Martinez
[email protected]This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re
Marion Eason
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.
Mark A. Barmes
[email protected]This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.
Pamela Malcolm
[email protected]I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.
rafael garcia
[email protected]This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re
NEP GAMING
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.
Noob Admi
[email protected]This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.
Run Runner
[email protected]I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.
Adeelrana Adeelrana
[email protected]This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re
SC gaming
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.
Natalie Girgis
[email protected]This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.
Malik Shams
[email protected]I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.
Ariful Sharif
[email protected]This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re
Jaykob Tempera mansell
[email protected]I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.
James Scott
[email protected]This pulled pork is amazing! I followed the recipe exactly and it turned out perfect. The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.