CHEF JOHN'S PULLED PORK BBQ

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Chef John's Pulled Pork BBQ image

Use your favorite dry rub and barbeque sauce to make this succulent pork. A little trick I like is to put 2 ramekins with liquid smoke flavoring in with the meat and roast it slowly. Do your patriotic American duty and serve this on the cheapest, lightest white hamburger buns you can find.

Provided by Chef John

Categories     Main Dish Recipes     Pork     100+ Pulled Pork Recipes

Time 12h15m

Yield 12

Number Of Ingredients 8

3 tablespoons dry barbeque rub, or more as needed
1 (3 1/2) pound bone-in pork shoulder blade roast
½ teaspoon liquid smoke flavoring, divided
1 cup water, divided
¾ cup barbeque sauce, or as needed
salt and freshly ground black pepper to taste
12 soft white hamburger buns
¾ cup barbeque sauce, divided

Steps:

  • Preheat oven to 210 degrees F (100 degrees C).
  • Sprinkle dry rub generously on all sides of pork roast and place meat into a heavy pan or Dutch oven.
  • Pour 1/4 teaspoon of liquid smoke flavoring into each of two 6-ounce ramekins; fill ramekins with 1/2 cup water each. Place ramekins into the Dutch oven on either side of the roast. Place lid onto Dutch oven.
  • Roast pork in the preheated oven until very tender, 12 hours. Remove roast from Dutch oven, place onto a work surface (such as a cutting board), and separate the meat from the bone using your fingers. Discard any large pieces of fat.
  • Roughly chop pork with a large knife or cleaver; drizzle with 3/4 cup barbeque sauce. Season with salt and black pepper.
  • Spread about 1 tablespoon barbeque sauce onto each bun and pile pork on buns to serve.

Nutrition Facts : Calories 344.2 calories, Carbohydrate 33.7 g, Cholesterol 52.1 mg, Fat 14.9 g, Fiber 1.4 g, Protein 17.2 g, SaturatedFat 5.1 g, Sodium 1331.6 mg, Sugar 8.1 g

Yelena Martinez
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This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re


Marion Eason
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I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.


Mark A. Barmes
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This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.


Pamela Malcolm
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I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.


rafael garcia
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This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re


NEP GAMING
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I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.


Noob Admi
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This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.


Run Runner
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I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.


Adeelrana Adeelrana
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This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re


SC gaming
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I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.


Natalie Girgis
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This pulled pork is amazing! The meat is so tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.


Malik Shams
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I have made this pulled pork several times and it is always a hit. The meat is so tender and juicy, and the sauce is flavorful and tangy. I love that I can make it ahead of time and it is always a crowd-pleaser.


Ariful Sharif
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This pulled pork is so easy to make and it is always a crowd-pleaser. I love that I can throw it in the slow cooker and forget about it until it is time to eat. The meat is always so tender and juicy, and the sauce is flavorful and tangy. I highly re


Jaykob Tempera mansell
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I made this pulled pork for a party and it was a huge hit! Everyone loved it. The meat was so moist and flavorful, and the sauce was perfect. I will definitely be making this again for my next party.


James Scott
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This pulled pork is amazing! I followed the recipe exactly and it turned out perfect. The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.