CHEF MICKEY'S PARMESAN POTATOES
We LOVE these potatoes from Chef Mickey's restaurant at Walt Disney World. Boiling time for the potatoes is not included in either the prep or cook time.
Provided by Lvs2Cook
Categories Potato
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Boil the peeled potatoes until they are tender.
- Meanwhile in another pot bring to a boil the heavy cream, milk, and butter.
- Strain the water from the potatoes and place them in a large mixing bowl. Add the boiling milk, butter, and cream. Whip until the potatoes are creamy and smooth.
- Fold in the Parmesan cheese and mix well. Season with salt and pepper as needed.
- Serve immediately.
Nutrition Facts : Calories 1025.4, Fat 72.7, SaturatedFat 45.3, Cholesterol 229, Sodium 869.2, Carbohydrate 71.8, Fiber 8.3, Sugar 3.4, Protein 25.5
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DJ Danger9
[email protected]I'll pass.
Diego Bucheli
[email protected]Not my favorite.
Bill Jones
[email protected]Meh.
Ruben Amin
[email protected]These potatoes were a bit bland for my taste. I think I would add some more Parmesan cheese and garlic next time.
Sheak Risal
[email protected]I'm not a big fan of potatoes, but these Parmesan Potatoes were actually really good! The Parmesan cheese and herbs gave them a lot of flavor. I would definitely make them again.
Alexandra Palau
[email protected]These potatoes are delicious! They're crispy on the outside and fluffy on the inside. The Parmesan cheese adds a nice flavor. I served them with grilled chicken and roasted vegetables, and it was a perfect meal.
Zainab Sulaiman
[email protected]I made these potatoes for a party last weekend and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making them again.
Thewan Deunith
[email protected]These potatoes are so good! I love the combination of the crispy Parmesan crust and the fluffy potato insides. I also like that they're so easy to make. I will definitely be making them again.
NAOMI mukundi
[email protected]I've made these potatoes several times now, and they're always a winner. They're crispy, cheesy, and flavorful. I usually serve them with roasted chicken or fish, and they're always a hit.
ZeeKhan ZeeKhan
[email protected]These Parmesan Potatoes are a family favorite. They're always a hit at potlucks and holiday gatherings. I love that they're so easy to make, and they always turn out perfectly.
Anthony Ikechukwu Anyanwu
[email protected]I made these potatoes last night and they were a huge success! My family loved them, and they were gone in no time. I will definitely be making them again.
Jobaer Kan
[email protected]These potatoes were delicious! The Parmesan cheese gave them a nice crispy crust, and the insides were fluffy and soft. I served them with grilled chicken and roasted vegetables, and it was a perfect meal.
Junior García
[email protected]I love this recipe! It's so easy to make, and the potatoes always turn out perfect. I like to add a little bit of garlic powder and paprika to the potatoes before baking them, for extra flavor.
Among Florence
[email protected]These Parmesan Potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the Parmesan cheese added a delicious flavor. I will definitely be making these again.