CHEF RICHARD BLAIS' PULLED CHICKEN SANDWICH

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Chef Richard Blais' Pulled Chicken Sandwich image

Saw chef Richard Blais make this on Dr. Oz today and it looked and sound so good I just to bring over here so that I could give it a try. Times do not include brine, cool time or rest time.

Provided by Debbwl

Categories     Lunch/Snacks

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 32

12 chicken breasts
4 quarts cold water
2 cups kosher salt
1 cup brown sugar
3 tablespoons black pepper
3 tablespoons garlic powder
1 cup prepared yellow mustard
1/2 cup sugar
1/4 cup light brown sugar
3/4 cup cider vinegar
1/4 cup apple juice
2 tablespoons chili powder
1 tablespoon black pepper
1 teaspoon white pepper
1 teaspoon cayenne pepper
2 tablespoons garlic powder
2 tablespoons onion powder
1/2 tablespoon red pepper flakes
1/2 teaspoon soy sauce
2 tablespoons butter
1 head green cabbage (cored and shredded)
3 carrots (peeled and julienned or shredded)
1 tablespoon celery seed
1 tablespoon kosher salt
1 tablespoon black pepper
1/4 cup of chines mustard
1/2 cup of pickled ginger juice
3 tablespoons rice vinegar
1/2 cup parsley, chopped
3 bunches green onions (thinly sliced)
tzatziki, to taste
6 -8 whole wheat hamburger buns

Steps:

  • For brine: Heat to a simmer about 15 minutes. Cool to at least cold to touch. Pour over chicken to cover. Let the chicken brine for at least 1 hour. Wash and pat dry for smoking.
  • For BBQ sauce: Mix all except soy and butter. Simmer for 30 minutes. Stir in remaining ingredients and simmer for 10 more minutes. Cool.
  • Grill the chicken basting with Carolina BBQ sauce, remove from heat and pull apart using forks.
  • For the coleslaw: Mix well and allow to rest for 10 minutes. Adjust salt and pepper to taste.
  • For the sandwich: Spread tzatziki on bottom whole wheat bun. Layer pulled chicken on top. Top with coleslaw.

Stephanie Tulia
tulia@yahoo.com

This sandwich is so good! I love the combination of the sweet and tangy sauce with the tender chicken. I will definitely be making this again.


ZAHIR SHAH
z-s96@hotmail.com

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tangy. I usually serve it on slider buns with coleslaw and pickles.


Go Go
go_g71@yahoo.com

This sandwich is so easy to make and it's always a hit! I love that I can throw it in the slow cooker and forget about it. The chicken is always fall-apart tender and the sauce is perfect.


Gavin Gopal
g.g@hotmail.fr

I'm not a huge fan of pulled chicken sandwiches, but this one is really good! The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.


Paula Wetherill
p@yahoo.com

This sandwich is amazing! The chicken is so tender and juicy, and the sauce is the perfect balance of sweet and tangy. I will definitely be making this again and again.


Waseem Chughtai
c_waseem11@gmail.com

I made this recipe for my family and they loved it! The chicken was so flavorful and the sauce was perfect. I will definitely be making this again.


Jovan Jubert
j-jovan2@gmail.com

This sandwich is so good! I love the combination of the sweet and tangy sauce with the tender chicken. I will definitely be making this again.


Ahtisham Hashmi
ahtisham52@aol.com

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is the perfect balance of sweet and tangy. I usually serve it on slider buns with coleslaw and pickles.


Hammadmayo 84
hammadmayo_84@hotmail.co.uk

This sandwich is so easy to make and it's always a hit! I love that I can throw it in the slow cooker and forget about it. The chicken is always fall-apart tender and the sauce is perfect.


Rose Gallop
rose-gallop52@aol.com

I'm not a huge fan of pulled chicken sandwiches, but this one is really good! The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.


Nankula Susan
susannankula35@yahoo.com

This sandwich is amazing! The chicken is so tender and juicy, and the sauce is the perfect balance of sweet and tangy. I will definitely be making this again and again.


Saleem Dahri
sdahri@yahoo.com

I made this recipe for my family and they loved it! The chicken was so flavorful and the sauce was perfect. I will definitely be making this again.


Jolene Jones
jj52@hotmail.fr

This sandwich is so good! I love the combination of the sweet and tangy sauce with the tender chicken. I will definitely be making this again.


Md Sakil.ahmmed
s92@gmail.com

I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is delicious. I usually serve it on slider buns with coleslaw and pickles.


Gaming Zone 11
1g@gmail.com

This is my new favorite pulled chicken sandwich recipe. It's so easy to make and the results are incredible. The chicken is so moist and flavorful, and the sauce is the perfect balance of sweet and tangy.


Justice Ishiekwene
ishiekwene77@yahoo.com

I made this recipe for a party and it was a huge success! Everyone loved the sandwiches. I will definitely be making them again.


carlos carlos
carlos_c88@hotmail.com

This sandwich is amazing! The chicken is so tender and juicy, and the sauce is perfect. I will definitely be making this again and again.


Connie Smith
smith.c31@hotmail.com

I love this recipe! It's so easy to make and always turns out great. I usually use boneless, skinless chicken breasts, but I've also made it with thighs. Both are delicious.


FunMix Entartanmint
entartanmint@aol.com

This pulled chicken sandwich was a hit! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.