CHERRY BLOSSOMS
I created this recipe this past October and originally called them "Pink Awareness" Mini Fillo Shells in honor of Breast Cancer Awareness Month. These little bites are packed with creamy yet intense cherry flavor.
Provided by Susan Bickta
Categories Other Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 350 degrees F. "Crisp" phylo shells as directed on package. Place on flat work surface to cool.
- 2. Meanwhile, in a medium size bowl, cream together the cream cheese and confectioners' sugar. Mix well until combined. Add the whipped topping and beat until no lumps remain. Stir in 2 tablespoons of the cherry juice.
- 3. Carefully spoon filling into each shell, mounding slightly. Press 1 whole cherry into each.
- 4. Garnish with a sprinkling of confectioners' sugar.
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Kidsi Atceeceehouse
[email protected]I love cherry blossoms! They're so beautiful and delicate. I've never tried making them before, but this recipe looks easy enough. I'm definitely going to give it a try.
soaib hasan
[email protected]These cherry blossoms are so beautiful! I'm definitely going to try making them. Thanks for sharing the recipe.
Simply Me
[email protected]I made these cherry blossoms for my wife's birthday and they were a huge success! She loved them. They were so easy to make and they looked so beautiful. I will definitely be making these again.
Shuaib Khan
[email protected]These cherry blossoms are gorgeous! I can't wait to try making them. Thanks for sharing the recipe.
Jaleel Nyela
[email protected]I love cherry blossoms! They're so beautiful and delicate. I've never tried making them before, but this recipe looks easy enough. I'm definitely going to give it a try.
Gaming khyume boos
[email protected]These cherry blossoms are absolutely beautiful! I made them for my daughter's birthday party and they were a huge hit. They were so easy to make and they turned out so delicate and pretty. I will definitely be making these again.