CHERRY BOMBS
You'll win praise for these clever cherry bombs. Serve them for a special occasion with a knife and dessert spoon. -Linda Triplett, Renton, Washington
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Line two muffin cups with plastic wrap. Divide ice cream between cups. Press a chocolate-covered cherry into each; smooth ice cream over cherries. Freeze overnight or until firm., Invert ice cream onto a waxed paper-lined plate; remove and discard plastic wrap. Spread jam over ice cream; freeze until firm., Place a wire rack over a sheet of waxed paper. Using a fork, transfer ice cream to rack. Pour ice cream topping over each to coat. Transfer to dessert plates; freeze until serving. Serve with whipped cream and chocolate syrup.
Nutrition Facts : Calories 622 calories, Fat 38g fat (20g saturated fat), Cholesterol 50mg cholesterol, Sodium 98mg sodium, Carbohydrate 72g carbohydrate (64g sugars, Fiber 2g fiber), Protein 5g protein.
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Rabby Mony
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Chayon Adhikari
[email protected]These cherry bombs were a hit at my party! Everyone loved them.
Sean Bersing
[email protected]I love this recipe! It's so easy to make and the cherry bombs always turn out delicious.
Faustine Renatu
[email protected]These cherry bombs were amazing! The perfect combination of sweet and tangy.
Tasleem Shah0032
[email protected]These were so easy to make and they turned out perfectly! I will definitely be making them again.
Shane Burman
[email protected]I made these cherry bombs for a potluck and they were a huge success! Everyone loved them.
Keerthi Telugu moves
[email protected]These cherry bombs were delicious! The only thing I would change is to use a bit less sugar in the filling.
Conrad Kamara
[email protected]I was looking for a new cherry dessert recipe and I'm so glad I found this one. These cherry bombs were a hit with my family and friends.
Ahmad Boxer
[email protected]These cherry bombs were so easy to make and they tasted amazing! I will definitely be making them again.
Brett Austin
[email protected]I'm not usually a fan of cherry desserts, but these cherry bombs were amazing! The combination of the sweet cherries and the tangy cream cheese was perfect.
Siphephile Mbelu
[email protected]These were delicious! I used fresh cherries and they were so sweet and juicy. The cream cheese filling was the perfect complement.
Md.Tariqul Islam
[email protected]I've made cherry bombs several times now and they always turn out perfectly. They're a great way to use up fresh cherries and they're always a crowd-pleaser.
Muhammad raheel
[email protected]These cherry bombs were an absolute hit at my party! They were so easy to make and everyone loved the sweet and tangy flavor.