CHERRY CHEESE DANISH
This is an awesome dessert...reminds me of cherry-topped cheesecake, but MUCH easier to make:) Every time I take this dessert to a party, I ALWAYS get asked for the recipe (I just take a few copies with me/lol). I also like it with blueberry pie filling, but the fam. likes cherry, so that's usually what I use.
Provided by Manda
Categories Breads
Time 50m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees.
- Lightly butter 15 1/2" by 10 1/2" jelly-roll pan (cookie sheet with sides).
- In medium bowl, mix cream cheese, sugar, egg, and vanilla with mixer until smooth.
- Remove dough from one tube of crescent rolls.
- Unroll and place in middle of pan.
- Pat out with fingers, pressing perforations together, until dough completely covers bottom of pan.
- Place in oven 4 minutes, or until slightly dry.
- Cool slightly and spread cream cheese mixture evenly over dough.
- Spread pie filling over cheese.
- Unroll remaining sheet of crescent rolls and separate into 8 triangles along perforations.
- Arrange triangles on top of cherries, spaced evenly (will not cover surface completely).
- Brush with egg glaze.
- Bake 30 minutes or until golden brown and cheese mixture is set.
- Let cool and dust with powdered sugar, if desired.
- Cut into squares and refrigerate until serving.
Nutrition Facts : Calories 262.1, Fat 12.3, SaturatedFat 6.9, Cholesterol 70.4, Sodium 250, Carbohydrate 32.3, Fiber 1.3, Sugar 7.6, Protein 5.5
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Unomalwadle Siphosihle Mbewe
[email protected]This danish is amazing! The filling is creamy and the cherries are the perfect amount of tartness. The pastry is flaky and buttery. I will definitely be making this again!
Avril Br
[email protected]I'm not a big fan of cherry cheese danishes, but I decided to give this recipe a try. I'm so glad I did! This danish is delicious! The filling is creamy and the cherries are perfectly sweet and tart. The pastry is flaky and buttery. I will definitely
Jeremy Spyglass
[email protected]This danish is the perfect combination of sweet and tart. The filling is creamy and the cherries are perfectly sweet and tart. The pastry is flaky and buttery. I will definitely be making this again!
Malik Status
[email protected]This danish was easy to make and it turned out so delicious! I will definitely be making it again!
Frantz Chaudry
[email protected]This danish is delicious! The filling is creamy and the cherries are perfectly sweet and tart. The pastry is flaky and buttery. I will definitely be making this again!
Haave Nembhard
[email protected]I made this danish for a party and it was a huge success! Everyone loved it. The filling was creamy and the cherries were sweet and tart. The pastry was flaky and golden brown. I would definitely recommend this recipe!
Mihretab Nigussie
[email protected]This cherry cheese danish is a keeper! It's easy to make and the results are amazing. The filling is creamy and the cherries are the perfect amount of tartness. The pastry is flaky and buttery. I will definitely be making this again!
Harrison Mutua
[email protected]I've made this danish several times and it's always a hit! It's easy to make and the results are always delicious. The filling is creamy and the cherries are sweet and tart. The pastry is flaky and golden brown. I highly recommend this recipe!
Mehar Rizwan
[email protected]This is the best cherry cheese danish I've ever had! The filling is creamy and tangy, and the cherries are perfectly sweet and tart. The pastry is flaky and buttery. I will definitely be making this again and again!
Krishna Sharma
[email protected]I'm not a baker, but this recipe was easy to follow and the danish turned out great! My family loved it!
Edwin Seed
[email protected]This danish was a hit with my family and friends! They loved the creamy filling and the flaky pastry.
Rox Man
[email protected]This danish was so easy to make and it turned out so delicious! I will definitely be making this again!
Alemayehu Berhanu
[email protected]This danish was delicious! The filling was creamy and the cherries were a perfect addition. The pastry was flaky and golden brown. I will definitely be making this again!
Rolio1968
[email protected]I followed the recipe exactly and the danish turned out perfectly! The filling was creamy and the cherries were sweet and tart. The pastry was flaky and buttery. I would definitely recommend this recipe!
Rakul Rakul
[email protected]This cherry cheese danish was so easy to make and it turned out so delicious! The filling was creamy and tangy, and the cherries added a perfect sweetness. The pastry was flaky and golden brown. I will definitely be making this again!
Md Jiyarul
[email protected]I made this danish for my family and they loved it! The recipe was easy to follow and the danish turned out perfectly. The cherries and cream cheese filling was delicious and the pastry was flaky and buttery. I will definitely be making this again!
Grace Achuka
[email protected]This cherry cheese danish was a hit at my brunch party! The filling was creamy and tangy, and the cherries added a burst of sweetness. The pastry was flaky and golden brown. Everyone raved about it!