CHERRY COBBLER MUFFINS
All the best of cherry cobbler in a muffin. Any type of fruit pie filling can be substituted with just a little bit of processor pulsing.
Provided by Anonymous
Categories Bread Quick Bread Recipes Muffin Recipes
Time 37m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a 12 cup muffin pan with paper baking cups.
- Stir together the baking mix, white sugar, egg, and milk in a bowl just until combined. Stir in 1/2 of the cherry pie filling. Fill the lined muffin cups 2/3 full. Top each muffin with 3 cherries from the remaining cherry pie filling.
- Mix flour, brown sugar, melted butter, and cinnamon together in a small bowl with a fork until crumbly. Sprinkle evenly over unbaked muffins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 22 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 211.7 calories, Carbohydrate 37.6 g, Cholesterol 21.7 mg, Fat 5.7 g, Fiber 0.8 g, Protein 2.9 g, SaturatedFat 2.3 g, Sodium 287.2 mg, Sugar 9.7 g
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noran adel
[email protected]I've made these muffins several times and they always turn out great! They're a favorite of my family and friends.
Angela Miyoba
[email protected]These muffins were a hit with my friends! I made them for a party and they were gone in no time. I will definitely be making these again.
Sakaria Martha
[email protected]These muffins were amazing! I followed the recipe exactly and they turned out perfect. The muffins were light and fluffy, and the cherry filling was delicious. I will definitely be making these again.
Zayn Khan
[email protected]I made these muffins for my family and they loved them! The muffins were gone in no time. I will definitely be making these again.
Sagar Tahir
[email protected]These cherry cobbler muffins were so easy to make and they turned out so delicious! The muffins were moist and fluffy, and the cherry filling was sweet and tart. I will definitely be making these again.