My mom has made this every year for Thanksgiving and Christmas for as long as I can remember, and now I am the one making it for her to continue the tradition. We always use frozen cranberries, but fresh works fine too. Don't ever settle for cranberry salad from a can when you can make something this tasty so easy. I've had many people say they don't like cranberries but love this!
Provided by trindadc
Categories Salad Fruit Salad Recipes Cranberry Salad Recipes
Time 3h20m
Yield 16
Number Of Ingredients 7
Steps:
- Combine cranberries and water in a saucepan. Bring the water to a boil, reduce heat to medium, and cook until all the cranberries have softened and popped, 5 to 7 minutes; remove from heat to cool slightly.
- Stir sugar and gelatin into the cranberry mixture until dissolved completely. Add pineapple with juice, apples, and walnuts into the cranberry mixture; pour into a 2-quart serving bowl.
- Cover bowl with plastic wrap and refrigerate until chilled and firm, 3 to 4 hours.
Nutrition Facts : Calories 169.7 calories, Carbohydrate 31.9 g, Fat 4.8 g, Fiber 1.9 g, Protein 2.3 g, SaturatedFat 0.5 g, Sodium 49.6 mg, Sugar 28.7 g
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Mobile Museum
[email protected]I love the combination of cherries and cranberries.
Jauzy Kulczyk
[email protected]This salad is easy to make and it's always a hit!
Moksedul Mirdah
[email protected]I made this salad for a picnic and it was perfect! It's light and refreshing.
Kelvin Njenga
[email protected]This salad is a great way to use up leftover fruit.
Suleman Nadeem
[email protected]I'm not a big fan of fruit salads, but this one is really good! The dressing is the perfect balance of sweet and tart.
Nadeem Baloch
[email protected]I made this salad for a potluck and everyone loved it! It's a great make-ahead dish, too.
Nathan Aiyelabola
[email protected]This is a great recipe! I love the addition of pineapple.
Emil
[email protected]This salad is so easy to make and it's always a hit! I love the combination of cherries and cranberries.
Innocent Kasoze
[email protected]I made this salad for a picnic and it was perfect! It's light and refreshing, and the dressing is not too heavy. I will definitely be making this again.
Md Toufik Islam
[email protected]This salad is a great way to use up leftover fruit. I had some cranberries and cherries that were about to go bad, so I threw them together with some pineapple and made this salad. It was so good, I'm glad I didn't let the fruit go to waste!
Patricia Botchwey
[email protected]I'm not usually a fan of fruit salads, but this one is a game-changer! The combination of cherries, cranberries, and pineapple is so refreshing and delicious. I'll definitely be making this again.
Donald Williams
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen fruit, so it's a great recipe to have on hand all year round.
Mr Roxen
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of cherries and cranberries, and the dressing was the perfect balance of sweet and tart.