CHERRY FARRO SALAD WITH SWEET VINAIGRETTE
Here's a delicious salad using a whole grain that not only tastes good but is good for you! The flavors are refreshing and sweet while the crunchy nuts and farro give it wonderful texture!
Provided by Traci-in-Cali
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 2h
Yield 6
Number Of Ingredients 13
Steps:
- Whisk oil, maple syrup, vinegar, sugar, and salt together in a bowl until dressing is smooth.
- Cook and stir walnuts in a small skillet over low heat until toasted and fragrant, 3 to 4 minutes.
- Bring chicken broth, farro, oregano, and basil to a boil in a saucepan. Reduce heat to medium-low and simmer for 10 minutes. Remove saucepan from heat, cover with a lid, and let sit until all the liquid has been absorbed, about 30 minutes. Transfer farro to a glass bowl and cool to room temperature, about 30 minutes more.
- Mix walnuts, green apples, dried cherries, and parsley into farro. Drizzle dressing over farro mixture and toss to coat; refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 48.4 g, Cholesterol 2.1 mg, Fat 13.7 g, Fiber 2.4 g, Protein 5.7 g, SaturatedFat 1.6 g, Sodium 599.9 mg, Sugar 19.1 g
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Weston Unknown
[email protected]This salad is so easy to make and it's so delicious. I'll definitely be making it again and again.
Sheraz Mansoor
[email protected]I made this salad for a party and it was a huge hit. Everyone raved about it.
Md Piyaskhan
[email protected]This salad is a great way to sneak some healthy greens into your diet.
Zahid Prince
[email protected]I love the vibrant colors of this salad. It's so inviting.
Justice Boahen
[email protected]This salad is a great way to use up leftover roasted vegetables.
Talhakhan Talha
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of almonds in this salad. It was still delicious.
bakhtyar aman
[email protected]I added some grilled chicken to this salad and it was a delicious and satisfying meal.
John Davis
[email protected]This salad is a great make-ahead meal. I made it the night before and it was just as good the next day.
Kaylin Goroll
[email protected]I'm not a big fan of farro, but I really enjoyed this salad. The dressing is what really makes it.
Meghla Afren
[email protected]I made this salad with fresh cherries from my backyard. They were so sweet and juicy.
Ms Kusum akter
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Otis Pitts
[email protected]I love the sweet and tangy dressing on this salad. It's so refreshing.
Peter Amesaki
[email protected]This salad is a great way to use up leftover farro. I always have some on hand and it's so versatile.
Nazrul Hassan
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Cleo Carey
[email protected]I followed the recipe exactly and the salad turned out perfectly. It was a hit at my potluck party.
Am Gigar
[email protected]This salad is so easy to make and it's packed with flavor. I'll definitely be making it again.
Sidra khan Samadi
[email protected]I love the combination of sweet and savory in this salad. The cherries add a pop of sweetness, while the farro and vinaigrette provide a savory balance.
Fedex Man
[email protected]This cherry farro salad is a delightful medley of flavors and textures. The sweet vinaigrette dressing perfectly complements the nutty farro and juicy cherries.