BUTTERNUT APPLE CASSEROLE

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Butternut Apple Casserole image

When we want to share our bounty, we bake a casserole of butternut squash, apples and spices. Top it with a buttery cinnamon streusel and pecans. -Lorraine J. Darocha, Mountain City, Tennessee

Provided by Taste of Home

Categories     Side Dishes

Time 1h15m

Yield 12 servings (2/3 cup each).

Number Of Ingredients 13

1 medium butternut squash (3 pounds), peeled and cut into 1/2-inch cubes
1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
2 large apples, peeled and cut into 1/2-inch cubes
TOPPING:
3/4 cup all-purpose flour
1/4 cup sugar
1/2 teaspoon ground cinnamon
2 tablespoons maple syrup
1/2 cup cold butter, cubed
2/3 cup chopped pecans

Steps:

  • Preheat oven to 350°. In a 6-qt. stockpot, bring 1 in. of water to a boil. Add squash; cook, covered, 5 minutes or just until crisp-tender. Drain., Meanwhile, in a large bowl, mix brown sugar, cinnamon, ginger and nutmeg. Add apples and cooked squash; toss to coat. Transfer to a greased 13x9-in. baking dish., In a small bowl, mix flour, sugar and cinnamon; stir in syrup. Cut in butter until crumbly; sprinkle over casserole. Bake, uncovered, 50-60 minutes or until squash is tender, sprinkling with pecans during the last 10 minutes.

Nutrition Facts :

Lawan Ado
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Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.


Abdul Mansoor Azizi
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This casserole was a bit too runny for my taste. I think I would have liked it better if the filling had been thicker. The flavor was good, though.


haroon balouch
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I found this casserole to be too sweet for my taste. The apples and pecans were a bit overpowering. I think I would have liked it better if the filling had been more savory.


Joshua King
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This casserole was a bit bland for my taste. I think I would have liked it better if I had added some spices to the filling. The pecan topping was good, though.


Mezn Ahsan
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I'm not a big fan of casseroles, but this one was really good! The butternut squash and apples were a great combination, and the pecan topping was the perfect finishing touch. I will definitely be making this again.


Tebogo Moledi
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This casserole is a great side dish for a holiday meal. It's easy to make and can be prepared ahead of time. The butternut squash and apples give it a festive fall flavor.


Sherif Fahmy
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I made this casserole for a brunch party and it was a big hit! The casserole was creamy and flavorful, and the pecan topping added a nice crunch. I would definitely recommend this recipe.


Jkhjj Bbv
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This casserole is a great way to get your kids to eat their vegetables. The butternut squash is hidden in the casserole and the sweet apples and crunchy pecans make it a kid-friendly dish.


Barbie Brooks
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I was looking for a new butternut squash recipe and this one didn't disappoint! The casserole was delicious and the pecan topping was the perfect finishing touch. I will definitely be making this again.


Shahzad Naqvi
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This casserole was easy to make and very tasty. I used a mix of Granny Smith and Honeycrisp apples, and they worked perfectly. The casserole was a hit with my family.


Daniel Girics
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I'm not a huge fan of butternut squash, but I really enjoyed this casserole. The apples and pecans helped to balance out the sweetness of the squash. It was a great side dish.


Abid Ullah
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This casserole is a great fall dish. The butternut squash and apples are a perfect combination, and the pecan topping adds a nice crunch. I served it with a side of roasted chicken and it was a delicious meal.


Vaca Lola
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This casserole is a great way to use up leftover butternut squash. I added a bit of cinnamon and nutmeg to the filling for extra flavor. It was a delicious and easy side dish.


Lovelu Islam
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I made this casserole for a potluck and it was a big success! Everyone loved the unique flavor combination and the ease of preparation. I will definitely be making this again.


sabitra paudel
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This butternut apple casserole was a hit at our Thanksgiving dinner! The combination of sweet apples and savory butternut squash was perfect, and the crunchy pecan topping added a nice textural contrast. I will definitely be making this again!


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