CHERRY GELATIN FRUIT SALAD
In her Memphis, Tennessee home, Margaret McNeil jazzes up cherry gelatin with three pantry staples to create this sweet sensation. The no-fuss salad can be assembled in just 10 minutes. Then, let it firm up in the refrigerator.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring applesauce to a boil. Remove from the heat; stir in gelatin until dissolved. Slowly add soda and pineapple. Pour into a 1-1/2 qt. serving bowl. Refrigerate until firm.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 1g fiber), Protein 1g protein.
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Jacob Sosa
[email protected]I love the combination of flavors in this salad. The cherries, pineapple, and grapes go perfectly together.
DuncanBoi
[email protected]This is a classic recipe that everyone should know how to make.
Tabitha Jackson
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or party.
Okpara Anthonia
[email protected]This is a great recipe for beginners. It's so easy to follow and the results are always delicious.
Jasmine
[email protected]I made this recipe for my daughter's birthday party and it was a huge success. All the kids loved it.
Jason Davison
[email protected]This salad is so refreshing and delicious. It's the perfect way to cool down on a hot day.
Ali khan Kanera jan
[email protected]I love how versatile this recipe is. You can use any type of fruit you like, and you can even add nuts or whipped cream if you want.
Small Singer Noyon
[email protected]This is a great recipe for a summer potluck.
kareem kareem10
[email protected]I've made this recipe several times now and it always turns out perfect. The gelatin sets beautifully and the fruit is always fresh and flavorful.
Ary Fsc
[email protected]This cherry gelatin fruit salad was a hit at my last party! It was so easy to make and everyone loved it.