CHERRY HONEY RELISH
Steps:
- 1. In a 2-quart saucepan, combine all the ingredients through the clove listing.
- 2. Cook slowly, uncovered, for 30 minutes; Stir in the pecans.
- 3. Combine the cornstarch and cold water, blending well, and gradually stir into the cherry mixture.
- 4. Cook, stirring constantly, until the mixture thickens.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #condiments-etc #fruit #american #southern-united-states #easy #refrigerator #beginner-cook #nuts #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #garnishes #healthy-2 #low-in-something #pitted-fruit #cherries #equipment #presentation #served-cold
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Sathio Raja
[email protected]I'm not sure what went wrong, but my relish turned out really runny. I think I might have added too much liquid.
Thabo RSA
[email protected]This is a great recipe for a quick and easy relish. I love the combination of cherries and honey.
Mohammad Mannan
[email protected]This relish is just what I was looking for! It's sweet, tart, and has a nice crunch. I can't wait to use it on my next batch of grilled chicken.
Gf ko Boifrand
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Dilruba Yasmin Doyel
[email protected]This relish was a disappointment. The cherries were mushy and the flavor was just okay.
Colette Pardy
[email protected]I found this relish to be a bit bland. I think it could have used more spices or herbs.
Emmah f Kamara
[email protected]This relish is a bit too sweet for my taste. I would have preferred it if there was less honey.
abeer ahsan
[email protected]I'm not a huge fan of cherries, but I actually really liked this relish. The honey mellows out the tartness of the cherries, and the other ingredients add a nice complexity.
Omaima Jan
[email protected]This relish is a great way to add a little something extra to your favorite dishes. I love it on grilled chicken or fish, or as a topping for tacos.
Munguntsetseg Tsetsegee
[email protected]I love the fact that this relish is made with all-natural ingredients. I feel good about serving it to my family and friends.
mnr mobile
[email protected]This relish is a great way to use up leftover cherries. I always have a few extra cherries at the end of the summer, and this is the perfect way to use them up.
Mensah Noah
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's absolutely delicious!
Dakota Pettit
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
Kyson Smith
[email protected]I love the combination of cherries and honey in this relish. It's the perfect way to add a little sweetness and acidity to my dishes.
solomon oladimeji
[email protected]This relish is so easy to make and it's so versatile. I've used it on everything from chicken to fish to tofu, and it's always a hit.
Cara Morris
[email protected]I'm not usually a big fan of relishes, but this one is amazing! The cherries give it a unique flavor that I just love.
Santiago Ramirez
[email protected]This cherry honey relish is a game-changer! It's the perfect balance of sweet, tart, and savory. I love the way it brightens up my grilled meats and vegetables.