CHERRY NUT CAKE I
This recipe uses cherry pie filling to make a quick and good dump cake with walnuts.
Provided by Janice
Categories Desserts Cakes Sheet Cake Recipes
Time 50m
Yield 24
Number Of Ingredients 8
Steps:
- Place flour, sugar, salt, baking soda, oil, eggs, cherry pie filling, and chopped nuts in a 9x13 inch pan and mix thoroughly with a fork.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 45 minutes. Serve with whipped topping.
Nutrition Facts : Calories 175 calories, Carbohydrate 23.6 g, Cholesterol 15.5 mg, Fat 8.3 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 1.1 g, Sodium 159.9 mg, Sugar 8.5 g
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Dm Munna363
[email protected]This cake is delicious! The cake is moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again.
Bisma Shahzadi
[email protected]This cake is a keeper! It is so moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again.
Habib Naveed
[email protected]I love this cake! It is so easy to make and it tastes amazing! The cake is moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again and again.
Benjamin Dominic
[email protected]This cake is delicious! The cake is moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again.
Amir Rajpoot
[email protected]This cake is a bit too sweet for my taste, but it is still very good. The cake is moist and flavorful, and the nuts add a nice crunch. I would recommend this recipe.
Zainab Naseem
[email protected]I made this cake for my birthday and it was a huge success! The cake was moist and flavorful, and the nuts added a nice crunch. I will definitely be making this cake again.
Nomabali Gxowa
[email protected]This cake is delicious! The cake is moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again.
Charlie Fodge
[email protected]This cake was a disappointment. It was dry and crumbly, and the nuts were not evenly distributed. I would not recommend this recipe.
M abdullah Khawaja
[email protected]I love this cake! It is so moist and flavorful. The nuts add a nice crunch and the cherries add a bit of tartness. I will definitely be making this cake again.
Aajay Santosh
[email protected]This cake is so easy to make and it tastes amazing! The cake is moist and flavorful, and the nuts add a nice crunch. I will definitely be making this cake again and again.
Fatou Neyne
[email protected]This cake was a bit too sweet for my taste, but my family loved it. The cake is very moist and the nuts add a nice crunch. I think I would reduce the amount of sugar next time I make it.
Ali Khan mi
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake is so moist and flavorful, and the nuts give it a nice crunch. I will definitely be making this cake again.
Aina Babatope
[email protected]This cherry nut cake is a delicious and easy-to-make treat! The cake is moist and flavorful, with a perfect balance of sweetness and tartness. The nuts add a nice crunch and texture. I will definitely be making this cake again!