CHERRY OAT SCONES
Steps:
- Preheat oven to 350F. Lightly grease cooking sheet. Combine flour, rolled oats, sugar, baking powder, baking soda, salt, and lemon peel. Cut butter into flour mixture. Add beaten egg, yogurt into flour mixture and blend thoroughly. Add dried cherries (or fresh berries) and mix until evenly distributed. Pat 1/2 of dough in a flattened circle on floured surface. Cut into wedges and place onto greased cooking sheet. Repeat for second half of dough. Bake 20-25 minutes. Serve with butter and jam.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Theresa Faison
[email protected]Overall, I was disappointed with this recipe.
Joydeb Dhar
[email protected]These scones didn't turn out as expected. They were too dense and crumbly.
Rose Mini
[email protected]I found the recipe a bit confusing to follow.
Bidav Olatoye
[email protected]These scones were a bit too dry for my taste.
Manana Maluleke
[email protected]These scones were easy to make and turned out great! I'll definitely be making them again.
Abc Ashit
[email protected]I'm not usually a fan of scones, but these were delicious! The cherry oat flavor was perfect.
Madical Staf
[email protected]These scones were a great way to start my day. They were so light and fluffy, and the cherries added a nice touch of sweetness.
Damonte Smith
[email protected]These scones were amazing! I loved the combination of cherries and oats. They were so moist and flavorful.
Ms Taniya
[email protected]I followed the recipe exactly and my scones turned out perfectly! They were light and fluffy, with a delicious cherry flavor. I will definitely be making these again.
Lavon Handler
[email protected]These scones are so delicious! The cherry and oat combination is perfect, and the scones are so moist and fluffy. I will definitely be making these again.
Mayon Yumeth
[email protected]I love the simplicity of this recipe. It's easy to follow and the scones turn out perfect every time. I've made them several times now and they're always a hit with my friends and family.
Peter Andayi
[email protected]These scones were a hit with my family! They were so fluffy and moist, and the cherries added a delicious sweetness. I will definitely be making these again.
Muhammed Kashif Manzoor Hussain
[email protected]I tried making these scones today and they turned out great! They were so easy to make and the instructions were clear and concise. I especially loved the addition of oats, which gave the scones a nice hearty texture.
Tikka Video's
[email protected]These scones were absolutely delicious! I loved the crispy exterior and the soft, fluffy interior. The cherries were the perfect addition, adding a touch of sweetness and tartness. I highly recommend this recipe!
SmiLE K
[email protected]I was pleasantly surprised by how moist and flavorful these scones were. The cherries added a burst of sweetness, while the oats gave them a nice chewy texture. I'll definitely be making these again!
Gonie M
[email protected]These cherry oat scones were a delightful morning treat! The combination of sweet cherries and hearty oats made for a perfect balance of flavors and textures. They were easy to make and turned out beautifully golden brown.