CHERRY OR RASPBERRY TAPIOCA PUDDING RECIPE - (4.2/5)
Provided by รก-39535
Number Of Ingredients 5
Steps:
- Soak the sago in 1 cup of the water in a large mixing bowl for an hour, the sago should expand and become soft. Put the soaked sago on medium heat with the coconut milk, make sure to use a large saucepan as the tapioca pearls will still expand considerably When boiled take to low heat and add the cherries Stir occasionally and keep on low heat for 10 minutes, the sago should expand and take on all the liquid Add the second cup of water and the sugar and stir through tapioca. Heat for another 5 minutes or until at least 90% the tapioca pearls are entirely transparent, a small number with a white center is okay, these will take on more liquid while setting. Let rest for 10 minutes and spoon into ramekins or molds Put into a fridge and set over night. To serve place the molds in a warm water bath for 2 minutes and turn out onto a plate.
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sarxel jalal
[email protected]This pudding is the perfect summer dessert. It's light and refreshing, and it's always a crowd-pleaser.
Mujammel Haq
[email protected]I'm not usually a fan of tapioca pudding, but this recipe changed my mind. It's so creamy and flavorful, and the cherries add a nice touch of sweetness.
Komol Biswas
[email protected]This recipe is a great way to use up leftover cherries. I had a bunch of cherries that were about to go bad, so I made this pudding and it turned out great!
Jakq Sawyers
[email protected]I made this pudding for a potluck and it was a huge hit! Everyone loved it.
MicDonaldsEmploee
[email protected]This pudding is delicious! I love the combination of cherries and tapioca pearls. It's the perfect dessert for a special occasion.
Best Rapper
[email protected]I was a bit skeptical about making tapioca pudding from scratch, but this recipe made it so easy. The instructions were clear and concise, and the pudding turned out perfectly. It was the perfect dessert for a summer party.
your mom pogger (Gay bara is hot)
[email protected]This recipe is a keeper! I've made it twice now, and it's always a hit with my family and friends. The raspberry flavor is so refreshing, and the pudding is just the right amount of sweetness.
Sabastian Mutuku
[email protected]OMG, this cherry tapioca pudding is divine! The texture is smooth and creamy, and the cherry flavor is perfectly balanced. I love that it's not too sweet, so I can really enjoy the natural flavors of the cherries.