CHERRY PECAN CINNAMON ROLL CAKE - ANNETTE'S
This is a great twist on a cinnamon roll recipe. This filled the Test Kitchen with the wonderful cinnamon aroma while baking. Adding dried cherries and pecans really gives this delicate and sweet cake great texture. Plus, the flavor combination is fabulous. The glaze is the perfect topping. Great for brunch, dessert or just...
Provided by Annette W.
Categories Cakes
Time 50m
Number Of Ingredients 20
Steps:
- 1. Preheat oven to 350. Combine all the ingredients for the cake except the melted butter. Mix well. Slowly stir in the melted butter until well combined.
- 2. Fold in cherries and pecans but do not over mix at this point.
- 3. Pour batter into a buttered or greased 9x13 cake pan.
- 4. Combine topping ingredients. Drop by spoonfuls evenly on top of cake batter.
- 5. Use a knife to swirl it around.
- 6. Bake for 28-32 minutes. Remove cake from oven.
- 7. While cooling slightly, mix up glaze then pour over warm cake.
- 8. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Don keblo
[email protected]This is the best cherry pecan cinnamon roll cake I've ever had! The cake is so moist and flavorful, and the filling is the perfect balance of sweet and tart.
Sandra Benítez
[email protected]The cake was delicious, but it was a bit too time-consuming to make. I think I would try a different recipe next time.
Kayywashere
[email protected]This cake is perfect for a special occasion. It's so beautiful and delicious. I love the way the cherries and pecans add a touch of elegance.
Jada Fortner
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the filling next time.
BK Bappy
[email protected]This recipe is a keeper! The cake was so easy to make and it turned out so delicious. I loved the combination of cherries, pecans, and cinnamon.
Luyolo Yolo
[email protected]This cake is amazing! It's so moist and flavorful. The cherry pecan filling is the perfect touch. I will definitely be making this again and again.
EXPERT LEGEND
[email protected]The cake was a bit dry, but the filling was delicious. I would try adding more butter or oil to the cake batter next time.
John Damico
[email protected]This was my first time making a cinnamon roll cake and it turned out perfectly! The instructions were easy to follow and the cake was delicious. I'll definitely be making this again.
L Michael
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The cake is moist and flavorful, and the filling is the perfect balance of sweet and tart.
Md Jyd
[email protected]This cherry pecan cinnamon roll cake was a hit! It was easy to make and turned out so moist and delicious. I love the combination of cherries, pecans, and cinnamon. Will definitely be making this again!