CHERRY PIE I
Fresh cherries in an easy no bake pie. Top with whipped topping. Chocolate fans may want to try using a prepared chocolate cookie crumb crust for this recipe.
Provided by Cali
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- In a small bowl, soften gelatin in cold water. Set aside.
- In a medium saucepan, mash half the cherries with the sugar. Stir in cornstarch, lemon juice, and food coloring. Cook over medium heat, stirring until thick and transparent. Remove from heat. Add gelatin, and stir briskly.
- Slice remaining cherries into the crust, and pour gelatin mixture over cherries. Chill at least 4 hours before serving.
Nutrition Facts : Calories 277 calories, Carbohydrate 50.1 g, Cholesterol 8.6 mg, Fat 8.7 g, Fiber 1.7 g, Protein 2.4 g, SaturatedFat 1.8 g, Sodium 115.3 mg, Sugar 37 g
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Macebo Khumalo
[email protected]This cherry pie is a must-try for any cherry pie lover. The filling is bursting with flavor, and the crust is simply divine. I highly recommend it!
Chan5e2009
[email protected]I'm a big fan of cherry pie, and this recipe is one of my favorites. The filling is perfectly balanced, and the crust is always flaky and golden brown. It's the perfect dessert for any occasion.
Sanaya Hills
[email protected]This cherry pie is the perfect dessert for any occasion. It's easy to make, and it's always a crowd-pleaser. I highly recommend it!
Mubshar Abbasi
[email protected]I made this cherry pie for my family reunion, and it was a huge hit. Everyone loved it, and I even got requests for the recipe. Thanks for sharing!
Sadapa Thamarani
[email protected]This cherry pie is a little slice of heaven. The crust is perfectly flaky, the filling is sweet and tart, and the lattice top is just gorgeous. I'm so glad I found this recipe!
Moeen Abbasi
[email protected]This cherry pie is a work of art. The lattice crust is so beautiful, and the cherry filling is simply divine. I can't wait to make it again!
Sraboni Sraboni
[email protected]I've been making this cherry pie for years, and it's always a crowd-pleaser. The filling is so rich and flavorful, and the crust is always flaky and golden brown. It's the perfect dessert for any occasion.
Nashwa Nazeem
[email protected]I made this cherry pie for my husband's birthday, and he absolutely loved it. He said it was the best cherry pie he's ever had. Thanks for sharing this recipe!
Emma Turton
[email protected]This cherry pie is the perfect summer dessert. It's light and refreshing, and the cherry filling is simply delicious. I highly recommend it!
Vuyolwethu Sizani
[email protected]I'm not a big baker, but this cherry pie was surprisingly easy to make. The instructions were clear and concise, and the pie turned out beautifully. It was a hit at my potluck party!
Marguerite Comerford
[email protected]I've tried many cherry pie recipes, but this one is by far the best. The crust is so easy to work with, and the filling is bursting with cherry flavor. My family loved it!
TL Baker
[email protected]This cherry pie recipe is a keeper! The filling is perfectly sweet and tart, and the crust is flaky and golden brown. I'll definitely be making this again.