I love Andes mints and when I found a bag of their mint chips I knew I had to make something out of them! This is an original recipe using those chips for a soft and chewy cookie. Their mint-chocolate goodness would do well served with an after dinner coffee.
Provided by Tinkerbell
Categories Drop Cookies
Time 36m
Yield 41 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375°.
- Line 3 cookie sheets with parchment paper for no clean-up (or use plain ungreased cookie sheets) and set aside.
- In large bowl or mixer, cream together shortening and both sugars.
- Add eggs, one at a time, mixing after each.
- Add vanilla and mix well.
- In separate bowl sift together all the flour, salt and baking soda. Add to creamed mixture and mix until combined.
- Stir in baking chips.
- Using a 1-1/2 inch cookie scoop or a Tablespoon to drop cookies onto parchment paper lined sheets.
- Bake at 375° for 11 minutes.
- Cool on sheets for about 2 minutes then remove to wire racks to cool.
- Store in airtight container.
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Polycap Monda
[email protected]These cookies are a bit too minty for my taste, but they're still good.
JET MEERKAT
[email protected]I'm not a huge fan of mint chocolate chip cookies, but these were actually really good.
Thanos Sucks
[email protected]These cookies are the perfect balance of sweet and minty. I love them!
Uu Uu
[email protected]I would definitely recommend this recipe to anyone who loves mint chocolate chip cookies.
Fano Media FANO
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
DURJOY SORKAR DURJOY
[email protected]I love that these cookies are made with real mint extract. It gives them such a refreshing flavor.
andrew nganga
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just as a snack for myself.
Jesus Escutia
[email protected]I've tried a lot of different mint chocolate chip cookie recipes, but this one is definitely my favorite.
Amy Irving
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Abdullah Mushtaq
[email protected]I followed the recipe exactly, but my cookies didn't turn out as chewy as I would have liked.
MD.tanzimul Tonmoy
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Joselyn Olivarria
[email protected]I love the way these cookies turned out! They're so soft and chewy.
Said Nabi KhAn
[email protected]These cookies are so good! The mint chocolate chips are the perfect addition.
Thandeka Shongwe
[email protected]I've made these cookies several times now, and they always turn out perfect. They're a great go-to recipe when I need a quick and easy dessert.
pasindu rasanga
[email protected]These cookies were a hit at my last party! They're so soft and chewy, and the mint chocolate chips add a delicious burst of flavor.