CHEWY MOLASSES COOKIES
Is it really Christmas until you've had a good molasses cookie? This is the perfect chewy one and we could not stop eating them. The spices are perfectly balanced. Inside the cookie is soft and chewy. Outside they are sugary and slightly crisp. Once baked the perfect crackle forms on top. A traditional cookie for Christmas, these...
Provided by Hope Wasylenki
Categories Cookies
Time 30m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350°F. Cream together brown sugar and shortening. Stir in egg and molasses and mix well.
- 2. In a separate bowl, mix together flour, salt, baking soda, cloves, allspice, cinnamon, and ginger.
- 3. Fold dry ingredients into wet ingredients a little at a time. Stir until combined.
- 4. Once all the ingredients are combined you'll have a stiff dough.
- 5. Roll dough into small balls (I use a small cookie scoop).
- 6. Roll in white sugar.
- 7. Place on cookie sheets lined with parchment paper that's been lightly greased. Keep cookies about 2 inches apart. Alternatively, you can use a Sil-Pat mat, if you have old cookie sheets.
- 8. Bake 8 - 9 minutes.
- 9. Leave on cookie sheet 1 - 2 minutes until set.
- 10. Then slide the parchment paper or move cookies to a cooling rack and cool completely. Keep in an airtight container for about a week (if they last that long).
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md koshik
[email protected]These cookies are my new favorite cookie recipe. They're so chewy and delicious. I can't wait to make them again!
Rita Abreo
[email protected]These cookies are so easy to make, and they always turn out delicious. I've made them several times now, and they're always a hit.
Namakula Maria
[email protected]I love the chewiness of these cookies. They're the perfect snack or dessert.
Kyanne Tracey
[email protected]These are my go-to cookies when I need a quick and easy dessert. They're always a hit!
Cornelius Gray
[email protected]I made these cookies for my family, and they all loved them. They're the perfect combination of chewy and soft.
SK SHAKIL KHAN 07
[email protected]These cookies were delicious! I loved the chewiness and the flavor. I'll definitely be making them again.
Chand Maeza
[email protected]These cookies were a little bit too chewy for me, but my husband loved them. I'll probably make them again, but I'll bake them for a few minutes less.
Eddytex John
[email protected]I've been looking for a good chewy cookie recipe, and this is it! These cookies are perfect.
Lean Myburgh
[email protected]I'm not really a baker, but these cookies were so easy to make, even I could do it! And they turned out great!
Haitham Hadad
[email protected]These cookies are my new favorite cookie recipe. They're so easy to make, and they always turn out delicious.
Math with Hashmi
[email protected]I made these cookies for a potluck, and they were a huge success. Everyone loved them!
Nathan D
[email protected]These cookies were a snap to make, and they were gone in no time! I'll definitely be making them again.
Malik All viber
[email protected]I was worried these cookies would be too sweet, but they were actually perfect. The sweetness was balanced out by the chewiness of the cookie.
mirembe mercy
[email protected]These cookies were a little too chewy for me, but my kids loved them. I'll probably make them again, but I'll bake them for a few minutes less.
william crill
[email protected]I've made these cookies several times now, and they're always a favorite. They're the perfect combination of chewy and soft.
Kevin Richardson
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips instead of semi-sweet, and they were delicious.
Steven Sele
[email protected]I'm not a huge fan of chewy cookies, but these were surprisingly good! The flavor was great, and the chewiness was perfect.
Sarwar chang
[email protected]These cookies were a hit with my family! They were chewy and soft, with just the right amount of sweetness. I'll definitely be making these again!