CHEWY OATMEAL BARS
Make and share this Chewy Oatmeal Bars recipe from Food.com.
Provided by No MSG
Categories Bar Cookie
Time 45m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Mix together sugars, yogurt, egg white, oil, milk and vanilla.
- Sift together dry ingredients and add to mixture.
- Stir in oats and raisins.
- Spread dough onto an ungreased 9x13-inch pan.
- Bake at 350° for 25-30 minutes or until lightly browned.
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Shimul Rana
[email protected]These bars are so easy to make. I even let my kids help me, and they had a blast.
sajeda Said
[email protected]I'm gluten-free, so I used gluten-free oats and flour in this recipe. The bars turned out great!
Newman Aban
[email protected]These bars are a great way to use up leftover oatmeal. I usually make a big batch of oatmeal on the weekend, and then I use the leftovers to make these bars during the week.
Rupok Sagor
[email protected]I love that these bars are customizable. You can add different dried fruits, nuts, or spices to change up the flavor.
Lahiru Kawinda
[email protected]I've made these bars several times now, and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Nina Barnwell
[email protected]These bars are perfect for breakfast on the go. They're filling and satisfying, and they keep me going all morning long.
Inamulhuq
[email protected]I'm not a huge fan of oatmeal, but I really enjoyed these bars. They're not too heavy or dense, and the oats give them a nice chewy texture.
Ludylyn White
[email protected]I made these bars with raisins and chopped walnuts, and they were delicious. The raisins added a chewy sweetness, and the walnuts gave them a nice crunch.
Amir joyia
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so easy to whip up a batch of these bars when I'm in a pinch.
Sneha Sarkar
[email protected]These oatmeal bars were a hit! They're chewy, sweet, and have a wonderful nutty flavor. I'll definitely be making them again.