CHEWY PEANUT BARS
Kids will gobble up these chewy peanut-packed treats made with two kinds of crunchy cereal. "The sweet coating contrasts nicely with the salty nuts to make these bars a family favorite," comments Diane Eitreim of Garretson, South Dakota. "They travel well, too."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first four ingredients; set aside. In a heavy saucepan, combine corn syrup, butter, cream and sugar; cook and stir over medium heat until sugar is dissolved. Cook until a candy thermometer reads 234° (soft-ball stage). , Pour over cereal mixture and toss to coat. Pat into a greased 13-in. x 9-in. pan. Cool before cutting.
Nutrition Facts : Calories 166 calories, Fat 7g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 171mg sodium, Carbohydrate 26g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sansakar Das
[email protected]These peanut bars are the perfect after-school snack. They're easy to make and my kids love them.
Md Biplab
[email protected]I made these peanut bars for a party and they were a huge success. Everyone loved them!
imran mughal (mu)
[email protected]Great recipe! The peanut bars were very easy to make and turned out perfectly. They were the perfect balance of chewy and crunchy.
That Boi animate
[email protected]These peanut bars were a hit! They were easy to make and turned out perfectly chewy. I used a combination of peanut butter and almond butter, and they were delicious. I will definitely be making these again.