A delicious and healthy twist on the classic poppy seed muffin.
Provided by TBrownCVT
Categories Bread Quick Bread Recipes Muffin Recipes
Time 55m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease 2 muffin tins lightly with cooking spray.
- Mix flour, sugar, almond milk, 1 cup plus 2 tablespoons vegetable oil, eggs, chia seeds, almond extract, vanilla extract, baking powder, and salt together in a large bowl. Scoop batter into the prepared muffin tins.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean and tops are light golden in color, about 40 minutes.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 32.5 g, Cholesterol 23.3 mg, Fat 11.5 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 1.8 g, Sodium 195.1 mg, Sugar 20 g
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Dammar bhandari Vlogs
[email protected]These muffins are a great way to get your daily dose of chia seeds. They're also a delicious and satisfying snack.
Kalule Joseph
[email protected]I've been making these muffins for years and they're always a hit. They're so moist and fluffy, and the chia seeds add a nice crunch. I love that they're also healthy and filling.
Mamun Mia
[email protected]These muffins are delicious and healthy! They're a great way to start the day or as a snack.
Nabeel Jutt
[email protected]I love these muffins! They're so moist and flavorful, and they have a great texture. I've made them several times now and they're always a hit with my family and friends.
Ebube Samson
[email protected]These muffins are a great way to use up leftover chia seeds. They're really easy to make and they're always a hit with my family and friends.
Haymish Moxey
[email protected]I was looking for a healthy muffin recipe that my kids would enjoy, and these chia seed muffins fit the bill perfectly. They're moist and fluffy, with a subtle sweetness. The chia seeds add a nice crunch and nutty flavor. My kids loved them!
Miah Bilal
[email protected]These muffins are a great way to start the day. They're filling and nutritious, and they have a delicious nutty flavor. I love that they're made with whole wheat flour and chia seeds, which make them a healthy and satisfying snack.
Rizwan Raja999
[email protected]I've tried a lot of chia seed muffin recipes, but this one is definitely my favorite. The muffins are perfectly moist and fluffy, with a delicious nutty flavor. They're also really easy to make, which is a bonus.
Lamar Wael
[email protected]These muffins are delicious! They're moist, flavorful, and have a great texture. I love that they're made with whole wheat flour and chia seeds, which make them a healthy and filling snack.
Nadia Begum
[email protected]I wasn't sure what to expect from these muffins, but I was pleasantly surprised! They're really light and fluffy, with a subtle sweetness. The chia seeds add a nice crunch and nutty flavor. I'll definitely be making these again.
Ch G
[email protected]These chia seed muffins are a game-changer! They're so moist and fluffy, with a nutty flavor that's incredibly satisfying. I love that they're packed with chia seeds, which give them a boost of protein and fiber. I've made them several times now and