CHICKEN ALA TURK
Make and share this Chicken ala Turk recipe from Food.com.
Provided by Poppy
Categories < 60 Mins
Time 1h
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Remove the skin from chicken pieces.
- Season chicken with salt and pepper.
- Cook in oil.
- Remove pieces as they brown.
- They should be almost cooked at this point.
- Add onions to the oil left in the pan and cook until soft.
- Add garlic, bay leaf and ground coriander.
- Stir in rice until well coated with the oil.
- Add bell peppers and cook a few minutes.
- Stir in tomatoes, cumin and saffron.
- Return chicken pieces to pan.
- Pour 2 cups boiling chicken stock.
- Cover pan.
- Turn down heat and simmer 10 minutes.
- Add olives and continue simmering 10 to 15 minutes until rice is cooked.
- Serve hot.
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[email protected]This is a great recipe for a weeknight meal. It's easy to make, and it's always delicious. The chicken is always cooked perfectly, and the sauce is always creamy and flavorful. I love serving this dish with rice or mashed potatoes.
Md Rakebul
[email protected]I made this recipe for a dinner party, and everyone loved it. The chicken was cooked perfectly, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my guests. Will definitely be making this again soon!
Gloria Hernandez
[email protected]This was my first time making Chicken Ala Turk, and it turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious meal. I'll definitely be making this again.
Bliss Robertson
[email protected]I've made this recipe several times, and it's always a success. It's easy to make, and it's always delicious. The chicken is always cooked perfectly, and the sauce is always creamy and flavorful. I love serving this dish with rice or pasta.
Margaret Guillen
[email protected]This is my go-to recipe for Chicken Ala Turk. It's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love serving this dish with rice or mashed potatoes.
Nathan
[email protected]I made this recipe last night, and it was delicious! The chicken was cooked perfectly, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family. Will definitely be making this again soon!
Jonathan senoga
[email protected]This was a great recipe! I made it for a dinner party, and everyone loved it. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious meal.
Jason Because y
[email protected]I've been making this recipe for years, and it's always a hit. The chicken is always cooked perfectly, and the sauce is always creamy and flavorful. I love serving this dish with rice or pasta.
Crypto Analyse bd24
[email protected]This recipe is a winner! The chicken was tender and moist, and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal. I highly recommend this recipe!
Devin Houston
[email protected]I made this recipe last night, and it was amazing! The chicken was cooked perfectly, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family. Will definitely be making this again soon!
Abdullah Hamim
[email protected]This was my first time making Chicken Ala Turk, and it was a success! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over rice, and it was a delicious meal. I'll definitely be making this again.
Md Robiul Islam Robi
[email protected]I've made this recipe several times, and it always turns out great. I love that it's so easy to make, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is always creamy and flavorful.
Md limon mia
[email protected]This Chicken Ala Turk recipe is a keeper! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I served it over rice, and it was a hit with my family. Definitely recommend!