CHICKEN AND ASPARAGUS TERIYAKI STIR FRY RECIPE
Provided by PineyCook
Number Of Ingredients 10
Steps:
- Whisk the soy sauce, mirin, honey and ginger and cornstarch in a small bowl; set aside. Lightly season the chicken with salt. Heat a large non-stick wok over medium-high heat, when hot add 1 teaspoon of the oil, then add the asparagus and cook until tender-crisp, about 6 to 7 minutes. Add the garlic and cook until golden, about 1 minute. Set aside on a dish. Increase the heat to high, then add 1 teaspoon of oil and half of the chicken and cook until browned and cooked through, about 4 minutes on each side. Remove and set aside and repeat with the remaining oil and chicken. Place everything back into the wok, pour the sauce over and cook stirring 30 to 60 seconds until the sauce thickens slightly
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wasim baba
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids love it!
Sirju Magar
[email protected]I'm not a big fan of teriyaki sauce, but I loved the sauce in this stir-fry. It was so flavorful and delicious.
Grant Olley
[email protected]This stir-fry is so easy to make and it's always a hit with my family.
Ojulo Okoth
[email protected]I made this stir-fry for my friends last night and they loved it! It's a great recipe for a party.
Jemilia Gabriel
[email protected]This stir-fry is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
itsonlyme meemee
[email protected]I love how quickly this stir-fry comes together. It's a great weeknight meal.
SHAHIN SHAH
[email protected]This stir-fry is so flavorful and delicious. I'll definitely be making it again.
kokbe soubbe
[email protected]I'm always looking for new and easy stir-fry recipes, and this one is definitely a keeper.
lukwago farouq
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Misbah BatooL
[email protected]I'm not a big fan of asparagus, but I loved it in this stir-fry. It was so tender and flavorful.
rebkshi007 Boom
[email protected]The sauce in this stir-fry is amazing! It's the perfect balance of sweet and savory.
Pathum Rajapaksha
[email protected]This recipe is a great starting point for creating your own stir-fry. I added some red bell pepper and mushrooms to mine, and it turned out great.
Miguel Munzara
[email protected]I made this stir-fry last night and it was a hit with my family! The chicken was tender and flavorful, and the asparagus was cooked perfectly.
Klemen
[email protected]This stir-fry is a great way to use up leftover chicken and asparagus. It's also a healthy and delicious meal that's easy to make.