Yield Serves 10
Number Of Ingredients 24
Steps:
- FOR FILLING:
- Combine 7 cups broth, chicken and saffron in heavy large pot. Bring to boil. Reduce heat; cover and simmer until chicken is cooked through, about 30 minutes. Transfer chicken to large bowl and cool briefly; reserve broth. Remove skin and bones from chicken. Cut chicken into 3/4-inch cubes; place in 15x10x2-inch (4 quart) glass baking dish.
- Bring broth to boil. Add carrots and celery; cook until crisp-tender, about 5 minutes. Using slotted spoon, transfer to dish with chicken. Add green onions, peas, ham, onion and parsley to chicken.
- Spoon fat off top of broth. Measure broth, adding more if necessary for 6 1/2 cups. Melt butter in heavy large saucepan over medium heat. Ad flour; stir 2 minutes. Gradually whisk in broth. Boil until thick and smooth, whisking constantly, about 8 minutes. Season with salt and pepper. Add to chicken. (Can be made 1 day ahead. Cover; chill. Bring to room temperature before continuing.)
- FOR TOPPING:
- Position rack in center of oven and preheat to 400°F. Whisk milk, egg and butter to blend in large bowl. Add remaining ingredients. Drop batter by tablespoonfuls over filling.
- Bake cobbler until topping is firm and golden brown, about 35 minutes.
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Inviolata Godfrey
[email protected]Yummy!
richard corke
[email protected]This cobbler was easy to make and turned out great! The chicken was moist and flavorful, and the green onions added a nice touch. I will definitely be making this again.
MD sohan Sohan
[email protected]I've made this cobbler several times now and it's always a winner. The chicken is always cooked perfectly and the green onions add a nice flavor. I highly recommend this recipe!
robert barthol
[email protected]This was a great recipe! I used boneless, skinless chicken breasts and it turned out really well. The chicken was cooked evenly and the green onions added a nice flavor.
Landon Cain
[email protected]I made this cobbler last night and it was a hit with my family! The chicken was moist and flavorful, and the green onions added a nice touch. I will definitely be making this again.
Sereen Sozo
[email protected]This was a great recipe! The chicken was cooked perfectly and the green onions added a nice flavor. I will definitely be making this again.
inam khan4949
[email protected]Yummy!
Aakash Ranabhat
[email protected]This cobbler was easy to make and turned out great! The chicken was moist and flavorful, and the green onions added a nice touch. I will definitely be making this again.
Mr RHMAN,AK
[email protected]I've made this cobbler several times now and it's always a winner. The chicken is always cooked perfectly and the green onions add a nice flavor. I highly recommend this recipe!
Hassan Sha
[email protected]This was a great recipe! I used boneless, skinless chicken breasts and it turned out really well. The chicken was cooked evenly and the green onions added a nice flavor.
Badon Das
[email protected]I made this cobbler last night and it was a hit with my family! The chicken was moist and flavorful, and the green onions added a nice touch. I will definitely be making this again.
Duranto Barmon
[email protected]This chicken and green onion cobbler was absolutely delicious! The chicken was cooked to perfection and the green onions added a nice flavor. I would definitely recommend this recipe to others.