CHICKEN AND RICE PRIMAVERA
This is a tasty skillet meal that is very quick to put together. You can substitute vegetables, if you like. I always use broccoli. I sometimes substitute the peas for a corn, carrot and asparagus mixture I find in the frozen food section. I love those bags that you just steam partially and then add to the skillet to cook until crisp-tender. I like to brown my chicken in butter so it's very flavorful.
Provided by CookingONTheSide
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat butter in large skillet; add chicken; cook and stir until nicely browned; add salt, pepper and basil.
- Add broccoli, peas, carrots and onions; cook and stir until vegetables are tender-crisp.
- Stir in broth; bring to a boil.
- Stir in rice.
- Return to boil.
- Reduce heat to low; cover and simmer 5 minutes.
- Remove from heat.
- Let stand 5 minutes; stir in cheese.
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Bruce Donaldson Jr
[email protected]This dish is perfect for a summer cookout.
Monalisa Machado
[email protected]This is a great recipe for a healthy and budget-friendly meal.
Redwan Abdulkader
[email protected]I would definitely recommend this recipe to anyone who is looking for a healthy and delicious meal.
Meadow Taylor
[email protected]This is one of my favorite recipes to make for a potluck or party.
S J Sujon
[email protected]I'm not a big fan of vegetables, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was flavorful.
Luyanda Mkhize
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dimpho Xxxx
[email protected]I would make this dish again, but I would make a few changes. I would use boneless, skinless chicken breasts instead of thighs, and I would add more vegetables.
Waqas Khokar
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as I hoped. The rice was a bit mushy and the chicken was overcooked.
Hassan Rehman
[email protected]This is a great recipe for a light and healthy meal.
Md Elim Hosain
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce was flavorful and the vegetables were cooked perfectly.
Agha Jan
[email protected]The chicken was a bit dry, but overall the dish was still tasty.
Saviour Sunday
[email protected]I would definitely make this dish again. It's a great way to get a healthy and delicious meal on the table in a short amount of time.
Sonu Sahani
[email protected]This dish was very easy to make, even for a beginner cook like me.
Dimpho Rae Magono
[email protected]The sauce was a little too tangy for my taste, but I was able to easily adjust it by adding a bit of honey.
Numan shahzad
[email protected]I added some extra vegetables to this dish, such as broccoli and bell peppers.
SZ King Said
[email protected]I wasn't sure how the chicken and rice would taste together, but I was pleasantly surprised! The flavors really complemented each other well.
Benjamin Wray
[email protected]This is one of my favorite recipes to make for a quick and easy weeknight meal.
Roba Omer
[email protected]I loved the bright and colorful vegetables in this dish. They really added a lot of flavor and texture.
edward mwangi
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the rice was cooked perfectly. The vegetables were also fresh and flavorful.