Another recipe I found written on a piece of paper, so I am not quite sure where it came from. This sounds lovely...spicy too!! Times are a guess!!
Provided by SkinnyMinnie
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Place a large skillet over high heat.
- Add oil and tip pan to coat.
- Add chicken, sausage, pepper, and onion; cook until chicken is cooked through and vegetables soften, about 8 minute.
- Add the garlic, green chiles, and jalapeno; cook for 2 minute.
- Add the chili powder, cumin and salt; stir to combine.
- Transfer to a bowl and cool.
- Lay a tortilla down and spread 1/4 of the chicken mixture (about 1 cup) evenly over the tortilla.
- Top with 1/4 of the cheese and another tortilla. Repeat with remaining tortillas.
- Cook each quesadilla in a large skillet over medium high heat for 3 min on each side, or until golden and cheese has melted.
Nutrition Facts : Calories 995.6, Fat 54.5, SaturatedFat 21.5, Cholesterol 177.8, Sodium 2489.5, Carbohydrate 69.2, Fiber 5.7, Sugar 6.5, Protein 56
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Jean-Pierre Basson
[email protected]These quesadillas are delicious! The chicken and sausage are cooked perfectly and the cheese is melted and gooey. I will definitely be making these again.
Rita Gonzales
[email protected]I've made these quesadillas several times and they're always a hit. My kids love them and they're also a great way to use up leftover chicken or sausage.
Moriyom Moriyom
[email protected]These quesadillas are so easy to make and they're always a hit with my family. I love that I can use whatever ingredients I have on hand.
Bahroz Shwan
[email protected]I'm a huge fan of quesadillas and these chicken and sausage quesadillas are some of the best I've ever had. The chicken and sausage were cooked perfectly and the cheese was melted and gooey. I will definitely be making these again.
Jeremiah Banda
[email protected]I made these quesadillas for dinner tonight and they were fantastic! The chicken and sausage were flavorful and the cheese was melted perfectly. My husband and kids loved them.
Mhnl Sadam
[email protected]These quesadillas are delicious! The chicken and sausage are cooked perfectly and the cheese is melted and gooey. I will definitely be making these again.
Stephan Piers
[email protected]I've made these quesadillas several times and they're always a hit. My kids love them and they're also a great way to use up leftover chicken or sausage.
Imoan Naomi
[email protected]These quesadillas are so easy to make and they're always a hit with my family. I love that I can use whatever ingredients I have on hand.
Monirahmed Munna
[email protected]I'm a huge fan of quesadillas and these chicken and sausage quesadillas are some of the best I've ever had. The chicken and sausage were cooked perfectly and the cheese was melted and gooey. I will definitely be making these again.
Vicent Galley
[email protected]I made these quesadillas for dinner tonight and they were fantastic! The chicken and sausage were flavorful and the cheese was melted perfectly. My husband and kids loved them.
Kable Mutlow
[email protected]These quesadillas are delicious! The chicken and sausage are cooked perfectly and the cheese is melted and gooey. I will definitely be making these again.
Habib Uallah
[email protected]I've made these quesadillas several times and they're always a hit. My kids love them and they're also a great way to use up leftover chicken or sausage.
Addison Walker
[email protected]These quesadillas are so easy to make and they're always a crowd-pleaser. I love that I can use whatever ingredients I have on hand.
Mark Lenderman
[email protected]I'm not a big fan of chicken or sausage, but I really enjoyed these quesadillas. The flavors were well-balanced and the cheese was melted perfectly.
Mandip Rai
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. The flavors were amazing and the quesadillas were cooked to perfection.
sjsbs Nanej
[email protected]These quesadillas were a hit with my family! The chicken and sausage were cooked perfectly, and the cheese was melted and gooey. I will definitely be making these again.