CHICKEN AND SLIPPERY DUMPLINGS RECIPE

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Chicken and Slippery Dumplings Recipe image

Provided by eaglezfan6

Number Of Ingredients 10

6-7 lb whole roaster chicken
1/2 tsp salt
1/4 tsp pepper
1-2 tsp paprika
1 medium onion quartered
2 stalks celery
2 cups flour
1/2 tsp salt
2 tbsp vegetable oil
Water

Steps:

  • Rub chicken, inside and out with salt, pepper and paprika. Place chicken in stove top dutch oven 1/3 full with water. Add onion and celery. Bring to a boil and cover. Reduce to simmer and cook for 1 to 1 1/2 hours, ujtil chicken is tender. For the dumplings, mix flour, salt, oil and water a little at a time until soft dough is formed. Knead on floured board until soft, pliable and very smooth. Roll dough very thin and cut into 1 1/2 to 2 inch wide strips approximately 3 inches long. Remove chicken, celery and onion from pan. Raise heat to medium-high and drop dumpling strips, one by one ito boiling water being careful not to let them stick together. Cover and boil dumplings for 10 to 15 minutes.

Syed Sakib
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I'm a picky eater, but I can still enjoy these dumplings. I just add my favorite toppings, and they turn out just as good.


Saviour Hope
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I'm not a good cook, but I can still enjoy these dumplings. I just follow the instructions carefully, and they turn out just as good.


Florence Pamela
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I'm short on time, but I can still enjoy these dumplings. I just use a few shortcuts, and they turn out just as good.


AUSTIN PETER
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I'm on a tight budget, but I can still enjoy these dumplings. I just use inexpensive ingredients, and they turn out just as good.


Laraib Memon
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I'm allergic to eggs, but I can still enjoy these dumplings. I just use an egg replacer, and they turn out just as good.


Ricardo Harry
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I'm on a low-carb diet, but I can still enjoy these dumplings. I just use a low-carb flour, and they turn out just as good.


Abdullah Anwar
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I'm gluten-free, but I can still enjoy these dumplings. I just use gluten-free flour, and they turn out just as good.


Rehema Nakazzi
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I'm a vegetarian, but I love these dumplings. I just omit the chicken and add some extra vegetables. They're still just as delicious.


Lilli Peach
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This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like it took a lot of time and effort. I'm definitely going to be making this again.


Izaz Mahammud
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I made this recipe for my husband's birthday dinner, and he loved it. He said it was the best chicken and dumplings he's ever had. I'm definitely going to be making this again.


Makgala Letsele
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This recipe is a great way to introduce kids to new foods. My kids loved the dumplings, and they even ate the chicken. I'm definitely going to be making this again.


Isabella Dan
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I'm not a great cook, but I was able to make this recipe without any problems. The instructions are very clear, and the dumplings turned out perfectly. I'm definitely going to be making this again.


Sarath Wijesinghe
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I love that I can use leftover chicken, and the dumplings are always a hit.


Avishka Sadun
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I made this recipe for a potluck, and it was a huge hit. Everyone loved the dumplings, and they all asked for the recipe. I'm definitely going to be making this again.


Maralgoo Jargalsaikhan
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This recipe is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is the perfect way to use them up. The dumplings are a great addition, and they make the dish really hearty and satisfying.


Christian sunday
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I'm not a big fan of chicken, but I love these dumplings. They're so light and airy, and they have a great flavor. I could eat them all day long.


Mami Bubu
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These dumplings are the best! They're so soft and fluffy, and they just melt in your mouth. I love them with chicken and gravy, but they're also great on their own.


Music Lover
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I've made this recipe several times now, and it's always a hit. My family loves the dumplings, and I love how easy it is to make.


Felipe Garzia
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This chicken and slippery dumplings recipe is a keeper! The dumplings were so light and fluffy, and the chicken was cooked perfectly. I will definitely be making this again.