SAUSAGE MEAT SAUCE
Enjoy half of this sweet and spicy meat sauce tonight over spaghetti, and the rest later-it will keep frozen up to six months.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Yields 2 quarts
Number Of Ingredients 9
Steps:
- Heat oil in a 4- to 5-quart saucepan over medium-high heat. When oil shimmers, add sausages. Brown sausages, breaking them up into small pieces as they cook, just until sausages are cooked through, 5 minutes.
- Add tomato paste, onion, carrot, and garlic and continue cooking, stirring occasionally, until vegetables begin to soften, about 3 minutes.
- Stir in tomatoes and rosemary and break up tomatoes into pieces with the side of a spoon or scissors. Bring to a boil. Reduce heat, partially cover, and simmer, stirring occasionally, until sauce thickens and reduces slightly.
- Cool meat sauce to room temperature, then transfer to freezer-safe containers with tight-fitting lids and freeze until ready to use, up to 6 months.
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SALIHU IBRAHIM
[email protected]This sauce is amazing! I will definitely be making it again.
Uchenna mba
[email protected]I've made this sauce several times now and it's always a hit. Thanks for sharing!
Tim Mills
[email protected]5 stars! This is my new go-to sausage meat sauce recipe.
mnemonic
[email protected]Easy to make and full of flavor. Loved it!
Online Account
[email protected]Followed recipe exactly. Sauce was delicious! Will definitely make again.
Mian Safyan
[email protected]I'm not a big fan of sausage, but I really enjoyed this sauce. It was very flavorful and the sausage was not overpowering. I would definitely make this again.
Anita Ogechi
[email protected]This sausage meat sauce is the best I've ever had. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dip. It's always a hit.
Ms Samiya
[email protected]I made this sauce for a potluck and it was a huge success. Everyone loved it! I especially liked that it was a little spicy. I will definitely be making this again.
Inzi Bhai
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was rich and flavorful, and the sausage added a nice depth of flavor. I served it over spaghetti and it was a delicious meal.
Sarah Mann
[email protected]This sauce was easy to make and turned out great. I used it on spaghetti and it was a delicious meal. I will definitely be making this again.
Julio Gomez
[email protected]I'm not a big fan of sausage, but I really enjoyed this sauce. It was very flavorful and the sausage was not overpowering. I would definitely make this again.
S.M.N GAMER
[email protected]This sausage meat sauce is the best I've ever had. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dip. It's always a hit.
AlejanDro Aregullin
[email protected]I made this sauce for a potluck and it was a huge success. Everyone loved it! I especially liked that it was a little spicy. I will definitely be making this again.
Angela M Van Horn
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was rich and flavorful, and the sausage added a nice depth of flavor. I served it over spaghetti and it was a delicious meal.
Alisher Khaskheli
[email protected]This sausage meat sauce was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.