CHICKEN ARTICHOKE CASSEROLE

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Chicken Artichoke Casserole image

This creamy chicken dish is so easy to prepare that it's perfect for serving to guests for lunch or supper.-Diane Hixon, Niceville, Florida

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4-6 servings.

Number Of Ingredients 12

1 pound boneless skinless chicken breasts, cut into 2-inch cubes
4 tablespoons butter, divided
Salt and pepper to taste
1 package (8 ounces) frozen artichoke hearts or 1 can (14 ounces) water-packed artichoke hearts, rinsed and drained
1/4 cup all-purpose flour
1/8 teaspoon ground nutmeg
2 cups chicken broth
1 cup shredded cheddar cheese
1/4 cup dry bread crumbs
1 tablespoon minced fresh savory or 1 teaspoon dried savory
1 tablespoon minced fresh thyme or 1 teaspoon dried thyme
Hot cooked noodles or rice

Steps:

  • In a large skillet, saute chicken in 1 tablespoon butter until no longer pink. Season with salt and pepper. Place chicken and artichokes in a greased 11x7-in. baking dish; set aside. , In a large saucepan, melt remaining butter; stir in flour and nutmeg until smooth. Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Stir in cheese until melted; spoon over chicken. , Combine the bread crumbs, savory and thyme; sprinkle over chicken. Bake, uncovered, at 350° for 25-35 minutes or until golden brown. Serve with noodles or rice.

Nutrition Facts :

Amelia Lawrence
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I made this casserole last night and it was so easy! I used rotisserie chicken and it turned out great.


Dar Mukrim
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This casserole was a bit bland for my taste. I think it could have used more seasoning.


Lizzy Skelly
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I've made this casserole several times and it's always a hit! It's easy to make and the flavors are amazing. I love the combination of chicken, artichokes, and spinach.


Diamond Taylor Brown
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This casserole was delicious! The chicken was tender and juicy, and the artichokes added a nice touch of flavor. The sauce was also very good. I would definitely recommend this recipe.


KOBRA FF
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I made this casserole last night and it was so easy! I used rotisserie chicken and it turned out great. The sauce was creamy and flavorful. I will definitely be making this again.


MD.Hachibur Rhaman Hachib
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This casserole was a bit bland for my taste. I think it could have used more seasoning. The chicken was also a bit dry.


Idea
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I've made this casserole several times and it's always a hit! It's easy to make and the flavors are amazing. I love the combination of chicken, artichokes, and spinach. It's also a great way to use up leftover chicken.


Meshack Minja
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This chicken artichoke casserole was delicious! I made it for my family last night and everyone loved it. The chicken was tender and juicy, and the artichokes added a nice touch of flavor. The sauce was also very good, and it all came together perfec


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