I found this recipe on the Internet and revised it a bit. I made this for my family using homemade hamburger buns and they loved it! The burger patty is juicy and delicious. And it's a (kinda) healthier alternative since I used chicken instead of beef. Serve it with oven fries for a delightful meal.
Provided by Shasha
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Combine chicken, eggs, onion, bread crumbs, Parmesan cheese, salt, baking soda, pepper and oregano in large bowl; mix well.
- Shape chicken mixture into 4 patties.
- Heat butter on grill until butter melts; add patties.
- Cook until patties are no longer pink in center, 4 to 5 minutes on each side.
- Place 1 slice cheese on top of each patty.
- Cook until it melts a little.
- Spread each bun with mayonnaise on one half, and mustard on another; arrange 1 lettuce leaf on bottom half of each bun.
- Put bread slices on grill for a few seconds.
- Top with chicken patty, bacon, tomato slices, a dollop of ketchup and top half of bun.
- Serve hot.
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Mesa de dulce OKmira Eventos
[email protected]This is the best burger recipe I have ever tried. It is so easy to make and the results are always delicious.
Lillian Zemlocl
[email protected]This burger was amazing! I will definitely be making it again.
Rabbi Ahmed
[email protected]I loved this burger! It was juicy, flavorful, and cooked to perfection.
Deepyn dixies
[email protected]Overall, this was a good burger. I would make it again, but I would make a few changes.
Jahera Begum
[email protected]I would not recommend this recipe. The burger was not very flavorful and the instructions were unclear.
Shkeei 786
[email protected]This recipe is not for beginners. It is a bit too complicated and there are too many ingredients.
Jaraymond Fortune
[email protected]The burger was a bit dry. I think I should have cooked it for less time.
Sayed Ali
[email protected]This burger was a little too greasy for my taste. I think I would use less butter next time.
Zarish Qaiser
[email protected]I followed the recipe exactly and the burger turned out great. The only thing I would change is to use a different type of cheese. I used cheddar, but I think a Swiss or Monterey Jack cheese would be better.
MJ Jacobs
[email protected]This recipe is a keeper! I will definitely be making this burger again.
Noni Milford
[email protected]I really enjoyed this burger. The combination of the chicken, bacon, and cheese was perfect.
Remy Atallah
[email protected]This burger was juicy and flavorful. The bacon and cheese were cooked perfectly and the bun was soft and fluffy.
Kapembwa
[email protected]Great recipe! The bacon and cheese added a nice touch to the burger and the special sauce was delicious.
Tanjida Ahmed
[email protected]I made this burger exactly as the recipe said and it turned out perfectly. The flavors all worked well together and the burger was cooked to perfection.
noor aghakhan
[email protected]Easy to follow recipe, even for a beginner cook like me. The end result was a juicy, flavorful burger that everyone enjoyed.
GriffMatic1
[email protected]This burger was a hit! My family loved it and said it was the best burger they've ever had.